When I turn loaf cakes into layer cakes, I usually use a long, serrated knife to make long, horizontal cuts and divide the cake into multiple layers. It takes a bit of patience, as you need to hold your knife very steady to ensure that the layers are even and …
Pop Cuisine Measuring Set
Bakers have to have good math skills because there is very little room for error with many baking recipes. Baking is definitely a science, where you have to be a little bit more precise with your measurements than a “pinch of this” or a “dash of that” – especially if you want to …