One of the key elements of fall baking is the addition of an array of spices – including cinnamon, ginger, nutmeg and cloves, to name a few – that don’t usually take center stage in summer baking. Apples, pears and pumpkin also start to make an appearance. I don’t know about you, but I love …
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Halloween is just around the corner and I am in the mood for some spooky sweets! The only bad thing about Halloween baking is that there is a very short window of time to take advantage of it. I advise starting right now, so you have time to give all of these …