M&Ms have been sharing seasonal colors and flavors for much longer than some brands, but they’re starting to get a lot more creative with the seasonal flavors that they’re packing up for us. One of their most recent launches is vanilla cupcake-flavored candy, an addition to their spring lineup this year. The Vanilla …
Miyoko’s Cultured Vegan Butter, reviewed
The last time I was in Trader Joe’s, a product in the dairy section jumped out at me:Â Miyoko’s Creamery Cultured Vegan Butter. Cultured butter is made by adding live bacteria to cream before churning it into butter. Culturing gives the butter a rich tanginess to it that really sets it apart …