If you have never had divinity, you have probably never been to the South around Christmas. This is, of course, not the only reason you may not have had divinity. You could also be an aethist, I suppose. (Kidding.)
Divinity is a white, fudge-like candy made of sugar and …
So, Thanksgiving has now come and gone and we are well into the holiday eating season. With Christmas and the new SHF coming up, I think I’m going to have to start planning my New Year’s Resolutions now…
But since it’s still 2004, today I baked soft …
 I wanted to test this recipe for Oatmeal Dinner Rolls from AllRecipes before Thanksgiving next week. I know that lots of people don’t test recipes before serving them and an equal number will never serve anything that …
To serve with my lovely bread, I made a spiced pumpkin soup.
It had a really central american flavor due to the cocoa powder and cinnamon I added. I began with the Southwestern Pumpkin Soup recipe at Epicurious, but I didn’t really have any …
Now, let’s see if we can come up with another reason for me to bake cookies… hmm, that’s a tough one since I don’t like to bake. Wait. What am I saying! Heresy!
To atone for my sins, I chose to make Cashew-Macadamia Butter Cookies (with White Chocolate …
I adore biscotti. I am a bit disappointed with the trend towards softish, cakey biscotti, though. Biscotti should be very crisp. They should not, however, be so “crisp” as to require serious dental work after eating them. For these biscotti, neither is the case. I find them to be very …
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