Rocket pops – also known as firecrackers or bomb pops – were always my popsicle of choice. I loved their look and shape – plus the combination of cherry, pineapple and raspberry flavors meant I never had to pick just one. I still enjoy them to this day and will pick one up …
These Pineapple Crumble Bars are one of those desserts that practically shout “SUMMER!” as you bake them. Do you enjoy pineapple? If so, you absolutely must give them a try. The bars are delicious, with a custard-like filling that is similar in consistency to a lemon bar. The filling is tender and loaded …
I eat a lot of tomatoes during the summer, slicing up large heirlooms to make BLTs and popping sweet cherry tomatoes into my mouth by the handful.  They’re so good when they’re fresh, that I often don’t cook them before serving them, but I love roasted tomatoes and …
Pimm’s #1 is a lovely liqueur that is closely associated with a single cocktail: the Pimm’s Cup. The Pimm’s Cup is a simple cocktail that combines the liqueur with lemon and ginger ale. Like all simple recipes, this one is an excellent choice if you want to play around with other flavors and …
As a kid, we didn’t have that much soda growing up and, as a result, I always looked forward to parties and play dates where soda might be available and I could indulge that particular sweet tooth. The fruity sodas were always a lot of fun, whether I was sipping orange, grape …
When summer rolls around, we tend to spend more time outdoors. Some of that time is spent around a pool, where you can take a quick dip to cool off on even the hottest days. Every pool needs at least a couple inflatable floating devices for those who like being in the …
You strawberry-lovers out there may have already tried my Fresh Strawberry Souffles, a summertime recipe that transforms perfectly ripe berries into an airy souffle. It’s a traditional souffle recipe, meaning that it is baked in the oven and should be served piping hot, as soon as it is done …
The biggest complaint that people have about cookie pans and cookie stamps is that they don’t get the level of detail that they want in the finished cookies. Cookie pans often simply help you get a general outline of a cookie shape and the details are subtle. Cookie stamps let you deliver …
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