Black and orange are the official colors of Halloween, and being generous with them when you’re decorating cakes and cupcakes is a good way to turn an ordinary cake into one that is perfect for a spooky celebration! Lately, I’ve been making quite a few ombre cakes, but black and orange contrast a …
I love a classic jack o’ lantern as much as the next gal, but I also love a creatively carved pumpkin and usually try to make at least a couple of more unusual designs when I am carving pumpkins for Halloween. This year, I wanted to create a pumpkin carving that …
Halloween is a holiday that is all about having fun. You can go all-out with scary decorations, glowing pumpkins and lavish costumes. You can have just as much fun with your baked goods this time of year, as well. It’s a chance to be creative and try things that you probably wouldn’t …
Halloween is the perfect holiday to play with your food and I try to take full advantage of that by coming up with creative, delicious desserts that are both a trick and a treat! My Vampire Cupcakes are a great example of a spooky snack that is a lot of fun to make …
When it comes to decorating cookies for Halloween, you have quite a few choices. You can use cookie cutters to produce ghosts, spiders, pumpkins and other holiday icons. Cookie cutters give you the outline, then it is up to you to bring your creations to life with a little bit of creativity and …
While I was out shopping for last minute Halloween decorations, I saw a neat little bottle for sale that read “Spooky Spider Cider” on the label. I loved the look and brought it home to accessorize my Halloween centerpiece. I also liked the idea of a real Spooky Spider Cider to serve as …
I have always loved carving pumpkins. As much as I love the candy and the treats, sitting down with a big pumpkin is still one of my favorite parts of Halloween. For years, I stuck to straightforward jack o’lantern faces until one faithful year when I decided to try to up my game …
Most restaurants don’t put brains on their menu, and most of us don’t cook them at home, either. But for Halloween I wanted to make an exception and put brains on my dessert menu – Panna Cotta Brains with Raspberry Filling. These delicious desserts are an elegant take on the zombie aesthetic …
MY LATEST COOKBOOK IS NOW AVAILABLE
YOU CAN ALSO FIND ME HERE
