Easter is right around the corner, and holidays are such a great time for giveaways that I can’t resist doing one with an Easter theme to it. I’m giving away Wilton’s 3D Bunny Cake Pan and a set of oh-so-cute jellybean potholders. To win, simply leave a comment that mentions your favorite Easter dish (or other spring holiday dish if you don’t celebrate Easter) below! A winner will be selected randomly from the comments below and entries will close at 12 noon (PST) on Friday, March 26th. This leaves plenty of time for the pan to arrive before Easter so you can use it next weekend! Be sure to leave your e-mail address in the comment form (not in your comment) so that I can contact the winner for a mailing address.
There is a little bit of small print with this prize and that is the fact that this pan is not brand new and has been used by me a few times to test it out and bake up an Easter bunny cake. A post about the bunny cake will be coming up in the next day or two and you can double your chances of winning by looking out for that post and commenting on it, too. The cake pan will be all cleaned up and back in it’s box for mailing, ready to use when it arrives at your door.
And as for my favorite Easter dish? It’s hard to choose just one thing, but if pressed I’d have to say that deviled eggs are near the top of the list, followed by Peeps Cupcakes, which are a current favorite. Peep S’mores are very tasty, too, but I’d be hard pressed to call them an actual dish!
Update: The contest is now closed! Thanks for playing everyone. I can’t wait for Easter with all these great food ideas!
Katie
March 23, 2010I always look forward to our Easter dinner of roasted leg of lamb with seasonal spring vegetables. Since I’ve had kids I’ve made attempts at making a bunny cake every year. This pan would sure make it easier!
Jenn
March 23, 2010I celebrate passover and no seder is complete without some really good matzah ball soup! hard-boiled eggs or egg salad come in close second…
Laura
March 23, 2010Individual lemon trifles made with lemony angelfood cake cubes, lemon curd, and lemon cream!
pearse
March 23, 2010My Favorite is deviled eggs-during spring time and any time of the year!And may I add cake made in that pan will be my favorite too.
Anita
March 23, 2010The deviled eggs for sure!
Mysti
March 23, 2010we dont have any real easter dinner tradition, but that makes me want to start one…I love spring time foods though so I cant pinpoint a favorite!
Ashley
March 23, 2010I love deviled eggs too! Back in the day when I lived closer to my family I used to love having my mom’s quiche
JanH
March 23, 2010My all time favorite Easter dish is kluski (Polish egg noodles). As a child and teen I remember Mom mixing up dough and Dad rolling out sheets of it on the dining room table. The sheets of dough were hung over suspended broom sticks and over the backs of chairs to ‘dry’. Once they were leathery feeling the sheets were cut into noodles and cooked in homemade chicken stock. Yummmmmmmm!
mrsblocko
March 23, 2010ok so this isnt a fav dish, it’s my favorite thing to eat on easter though…chickie peeps!
sarah
March 23, 2010My favorite are Reese’s peanut butter eggs
suzanne
March 23, 2010Great giveaway. I love the cake pan. If we are talking “real” food, my favorite Easter dish is baked ham. Favorite dessert is vanilla cake layered strawberries with whipped cream frosting.
Sara Walker
March 23, 2010I love asparagus, lightly grilled with olive oil. That says Spring/Easter to me!
AppleTree
March 23, 2010A good ham…Yum.
Annemarie
March 23, 2010I love the Lamb Cake my mother used to make every Easter. It is superb.
Julia
March 23, 2010This is a hard one. I can’t really think of a favorite dish, but my favorite Easter food must be Lindt chocolate bunnies. They come in dark, milk and white chocolate and they’re divine. Plus, the cats love the little bells the bunnies come with.
Wendy
March 23, 2010I really don’t like Deviled Eggs…. but we always make them around Easter time! The cake mold looks like fun! We are having an easter egg hunt at our house and that would be a fun center piece!
Laura T.
March 23, 2010I like to eat lamb on Easter!
Alison
March 23, 2010That bunny cake pan is sooo cute!
My fave easter dish is definitely deviled eggs. Yummy!
Jessica
March 23, 2010I absolutely love making deviled eggs and egg salad sandwiches with all the leftovers from dying eggs 🙂
Shalane
March 23, 2010We love making lamb on Easter, delicious!
shelly (cookies and cups)
March 23, 2010How stinkin’ cute is this pan?!
and I am going to gross you out now, but my fave easter dish is this stuff that a polish lady i know makes out of beets and horseradish. sounds gross, but it is yummmmmmm.
also, so mad at you! i had a dream 2 nights ago about making peeps into s’mores. totally thought i was an original 😉
Amanda
March 23, 2010I love the fresh fruit that is in season.
Barbara
March 23, 2010Easter Dinner for sure, complete with ham, Broccoli Casserole and scalloped potatoes, Cake for dessert, hugs Barbara
Ann
March 23, 2010The pan is so cute! I am looking forward to your post on the bunny cake.
Hot cross buns is my favorite easter treat.
Jetrina
March 23, 2010chocolate bunnies are so delicious! im not sure if its exactly cooked easter food. also peeps are good!
becky s
March 23, 2010Favorite candy, Cadbury Mini Eggs. Favorite thing to make, delicious cheesy potatoes that are perfect with ham. Happy Easter! Happy Spring!
Stephanie
March 23, 2010HAM! I’ve also enjoyed bunny cake from time to time.
Sue H
March 23, 2010Hands down – black jelly beans! It’s the only time I allow myself to eat too many!
Maria
March 23, 2010I love asparagus, potatoes and eggs. (scrambled and cooked together)
Brianna
March 23, 2010My favorite is the Carrot Cake that I always get at Easter! Yummy!
Julie A
March 23, 2010Do jelly beans or cadbury eggs count as an Easter meal? I do really like ham with a variety of different glazes.
Sara {CaffeIna}
March 23, 2010In Italy we do not really hide eggs etc for the kids but we always receive chocolate eggs…some are enormous! That’s definitely Easter to me.
Maria
March 23, 2010Hmmm anything with carrots or coconut 🙂
June
March 23, 2010Mile high strawberry chiffon pie!
x3FLO
March 23, 2010ahaha.
i always eat peeps smores for easter.
Serene
March 23, 2010Hot cross buns! They are a must for me during Easter!
Jamie C.
March 23, 2010A huge fan of ham and deviled eggs. I made egg salad sandwiches if I have any leftover eggs.
Logan
March 23, 2010Cadburry eggs all the way! I have probably had about a dozen already… they are so addictive.
Lorri
March 23, 2010Easter Pizza (a egg/ham/cheese/sausage-in-a-pie-crust-thing)….an Italian tradition. I don’t even particularly “love” the way it tastes…but it reminds me of my Grandmother, so I relish every bite!
Gwyn
March 23, 2010My fave Easter dish would have to be the deviled eggs. Although my favorite all time Easter treat is Cadbury eggs, but they don’t count as a dish.
Megan A.
March 23, 2010I LOVE Cadbury Eggs, and deviled eggs. YUM!
Maureen
March 23, 2010Oh lets see I have a few –Love the Honey Glazed Ham, Spinach quiche and I also love deviled eggs.
Hope F.
March 23, 2010THAT is an adorable cake pan. I’d love to win that, since my sister is a bunny admirer and would really enjoy having this type of cake. 🙂
Emily Jean
March 23, 2010I’m not gonna lie…Cadbury eggs are the reason that I will be tremendously fat. I love all the different kinds, and constantly find myself using them in recipes just so I can eat some.
As far as savory dishes…My mom makes this killer stuffing. I make her make it for all holidays that I come visit.
MMMM
SoL
March 23, 2010Besides jellybeans, I love to decorate Easter cupcakes and make bunny cookies. Thank you, and Happy Easter!
Jill
March 23, 2010My favorite Easter dish is my mom’s pot roast. It is the best and it has lots of carrots which is my favorite part!!
Quinn
March 23, 2010Ham!!!! Lots and lots of them!
Marci Butterfield
March 23, 2010Lemon Poppyseed cookies are my fave during Easter…. plus I am a sucker for peeps that have been left out for a day or two.
Ryan
March 23, 2010Peeps definitely are my favorite Easter treat. I don’t really have a favorite Easter dish I don’t think.
sevenmarie
March 23, 2010we always have ham for eater (and christmas) so i love ham
i do also looooove deviled eggs but will only make them for family if they are from dyed eggs because the dye always manages to make it onto the eggs and then it looks diseased 🙂