Vampire bats, jack o’ lanterns and haunted houses. These are just a few of the icons that you see pop up every Halloween, and they make up the set of Halloween Pancake Molds from Williams Sonoma. The cooking store usually releases a new set every year, with different designs, but …
This Halloween, I had every intention of doing some zombie-themed baking. I needed some decorations, though, and I thought that some edible bones would be just the thing I needed. In the past, I’ve used plastic skeletons to add some Halloween flair to desserts, but would always pull them off before serving. I …
Whoopie pies are soft, cake-like cookies that are sandwiched together with a frosting-like filling. If you haven’t had them before, they’re almost like inside out cupcakes in terms of texture and flavor. Whoopie pies are easy to make and easy to transport, so they’re a great snack to make when you need …
I like pie. I like cake. I have to admit that I have never felt a strong desire to combine the two desserts before. But that doesn’t mean there isn’t a market out there for that sort of thing, which is why the Flying Monkey Bakery in Philadelphia …
Creepy, crawly, spooky and sweet all make an appearance at Halloween. It is the time of year to be indulgent and even a little bit over the top, as we break out unusual food colors to infuse black and orange into treats and try to think of new ways to use up …
There are several ways to make a pumpkin shaped cake for fall entertaining, whether you want a cake jack o’lantern for Halloween or a simple spice cake that doubles as a centerpiece for Thanksgiving. The easiest option is to buy a pumpkin-shaped pan. This is all well and good …
Paris Brest are a type of pastry that I encountered on my trip to Paris last year. The pastries were created in 1891 in honor of a bike race that ran from Paris to Brest, a city on the Western coast of France. They are made of pate …
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