Shortbread is a cookie that never wears out its welcome in my kitchen, probably because I love butter so much. A good shortbread recipe uses plenty of butter and allows that butter flavor to come through in the finished cookies. In addition to showcasing butter, shortbread is also an excellent canvas on which …
I rarely say no to chocolate, but there are times when a chocolate chip cookie doesn’t pack enough of a punch to satisfy my chocolate cravings. These Intense Dark Chocolate Cookies are cookies meant for the serious chocolate lover with a serious chocolate urge. The cookies are made with both unsweetened chocolate …
Biscotti have always been one of my favorite cookies to keep in my kitchen. They’re fun to eat, easy to make and they have a long shelf-life, so a big batch can go a long way. Almonds are very commonly used in biscotti, but they’re not the only nut that goes well …
During the holidays, I get a lot of requests for cookies. In addition to staples like gingersnaps and sugar cookies, I get requests for holiday versions of some of my favorites, such as peppermint snickerdoodles or boozy oatmeal raisin cookies, like these Big Bourbon Oatmeal Raisin Cookies. The cookies have …
Molasses-rich gingerbread and gingersnap cookies are some of the treats that I look forward to eating every holiday season. All the spices that are used in gingerbread work together to make every bite seem very warming when it is cold and blustery outside. These Olive Oil Gingersnaps are a little bit different …
I love a good sugar cookie but, unfortunately, find that many of them aren’t all that good. I’ve had a lot of sugar cookies are bland and dry – and after eating a lot of boring cookies, it’s not hard to see why many people consider sugar cookies to be boring! Sugar …
When you think of holiday cookies, you might picture a batch of sugar cookies that is decorated with layers of icing and sparkling sanding sugar. Elaborately decorated cookies can be fun to make and to serve, but they’re not the only type of holiday cookie out there. These Soft Maple Spice Cookies …
I bake a lot of cookies throughout the holiday baking season, from drop cookies to decorated cutout cookies. I always manage to fit a few batches of biscotti into my rotation. Biscotti are not only delicious, but the fact that they are twice-baked gives them a long shelf life, making them the perfect …
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