The people at New Metro Design, who brought you the BeaterBlade and the MixerMate Bowl, are at it again with the ZestN’est. The ZestN’est is an updated take on a microplane and is designed with zesting citrus in mind. The gadget …
Several months ago, I posted that Easy Bake Ovens were going to get a makeover. The popular kids toy is how many of us got our start in the kitchen over the past half century, since the launch of the original Easy Bake in 1963. The makeover was not …
As much as I like Breville’s Personal Pie Maker, I’m not yet sure that I need another appliance in my kitchen – even if it is an appliance that specializes in pies. I can certainly make room for a new pan, however, and Chicago Metallic’s Pie Mold Pan …
Not every dessert we make is going to be served in our own kitchens. Cookies are packed up and bundled off to bake sales and tucked into school lunches. Cakes and cupcakes are carefully placed in cake carriers to be delivered to parties, potlucks and other celebrations. Delivering a cake in one piece …
Multi layer tiered cakes are a feast for the eyes, as well as for the stomach, and I suspect that the number of cake decorating shows on tv has only made them more popular. Elaborate cakes were once only seen at weddings, but now they’re making appearances at birthdays and other special occasions, …
Although the weather in all parts of the country might not reflect it at the moment, fall will be here before we know it with color-changing leaves, cool evenings and plenty of excuses to bake spice cake and pumpkin pie. Another thing that might give you an excuse to make some spice …
I haven’t had the urge to make my own comic book in some time – but I will admit that as a kid I spent countless hours (usually on family trips) illustrating my own comic series in journals and notebooks. I actually preferred to make my own rather than read other people’s comics, …
As we approach the end of summer and head towards fall, I start to think about pie season. Of course, you can make a pie any time of year, but there is something about baking a sweet apple pie while the leaves outside are turning golden and red that just feels right. …
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