- The Novice Chef‘s Pumpkin Dream Cake looks like a showstopper. The tender cake has three tall layers of moist pumpkin cake sandwiched together with fluffy maple cream cheese frosting. Although it is a towering cake, it looks as light as a pillow – and when you take a bite, …
Share this article
- Bailey Bakes‘ Sweet Potato Carrot Bread is an easy to make quick bread that is a nice addition to fall and holiday gatherings. The bread has shredded carrots, like a carrot cake, and a generous amount of shredded sweet potato. The sweet potato brings another layer of flavor to …
Share this article
- The first day of fall is permission to move away from summer berries in your baking and move towards apples, pumpkin and warm spices. The Cozy Apron is kicking off the season with Old Mill Apple Cider Hush Puppies. The hush puppies are like a kind of donut. The …
Share this article
- Definitely Not Martha recently made some Pumpkin Coconut Cream Tartlets that are a neat twist on a traditional pumpkin pie. The single-serving size tarts have a pumpkin pie-like filling made with pumpkin puree, coconut milk and spices that is cooked on the stovetop and spooned into phyllo dough tart shells, …
Share this article
- Crepe cakes are desserts that are made by stacking up layer upon layer of fresh crepes with some kind of filling to create a towering dessert that looks impressive, but is easier to make than it looks. The Hungry Artist‘s Amaretto Crepe Cake starts out with lots of homemade …
Share this article