Tag Archives: oreo

Brownie Batter Oreo Brownies

Brownie Batter Oreo Brownies

I always enjoy trying the seasonal and limited edition cookies that Oreo releases throughout the year. Perhaps it is because I always had a fondness for Oreo cookies and milk after a long day of school, but whatever the motivation, I always get a kick out of trying flavors that range from Caramel Apple to Candy Corn. One of the most recent releases is Brownie ... Read More »

Brownie Batter Oreos, reviewed

Brownie Batter Oreos

If you’ve ever made a batch of brownies – or stood in the kitchen watching someone make a batch of brownies – you’ve tasted brownie batter. The thick, fudgy batter smells like chocolate heaven and dipping in a finger, spoon or spatula is just too great a temptation for most of us to resist. While “cake batter” turned into a popular flavor for ice creams ... Read More »

Oreo Thins, reviewed

Oreo Thins, reviewed

Oreos are an indulgence that I’ve enjoyed since I was a kid. I enjoyed dunking them in milk as an afterschool snack or munching through a whole package of Oreos with friends during a slumber party. I still enjoy Oreos and use them in my recipes regularly to make delicious cookies n’ cream baked goods. I also keep an eye out for seasonal Oreos that ... Read More »

Limited Edition S’mores Oreos, reviewed

Limited Edition S'mores Oreos, reviewed

A single look at the S’mores tag on Baking Bites will tell you that I’ve had a soft spot for s’mores and s’mores-related goodies. When I heard that Oreo was releasing a limited edition S’mores Oreo this summer, I kept my eyes peeled until I found it on store shelves (I found this box at Target) so that I could give them a try. The ... Read More »

The Dipr

The Dipr

One of my favorite after school snacks growing up was cookies and milk. I would dunk all kinds of cookies in milk, letting the milk soften part of the cookie so that I could get both the soft portion and the crispy/chewy portion in my mouth in one single bite. I would dunk cookies in cold milk during the summer and hot chocolate in the ... Read More »

Red Velvet Oreos, reviewed

Red Velvet Oreos, reviewed

One look at a slice of red velvet cake, with its bold red color and creamy white icing, is enough to get your mouth watering. The cake is a buttermilk cake that has a hint of cocoa to it, darkening its signature color, which comes primarily from food coloring these days. I enjoy red velvet cake, red velvet cupcakes and even red velvet brownies. Recently, ... Read More »

No-Churn Halloween Cookies n’ Cream Ice Cream

No-Churn Halloween Cookies n' Cream Ice Cream

Cookies n’ cream is an ice cream flavor that never goes out of season, and seems to taste just as good in January as it does in August. It’s generally made with a vanilla ice cream base, to which plenty of crushed Oreos or similar sandwich cookies are churned in. Nabisco has been releasing Oreos in all kinds of unusual flavors lately, from Lemon to ... Read More »

Caramel Apple Oreos, reviewed

Caramel Apple Oreos, reviewed

Caramel apples are a fantastic fall treat, with a delicious combination of crispy, juicy apples and sticky, buttery caramel. I use the combination of the two flavors in all kinds of baked goods, including mini cakes, and even in drinks, like Salted Caramel Apple Cider. Since caramel and apples are such a good match, it’s not surprising that I’m not the only one who decided ... Read More »

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