Tag Archives: custard

Baked Custard

Custard is not really the most visually impressive of foods. It can be thick, thin, cooked on the stovetop or baked in the oven. A good custard will have a pale, yellowish or cream color and, if it is a baked custard, probably a slightly darker “skin” on top. Some people, like me, love it and some hate it. Creme brulee cleverly covers it up ... Read More »

Perfect Flan

In his safety control room, Homer pokes at all the donuts… [poking at each jelly donut in turn] [poke] Igh, lemon. [poke] Ugh, cherry. [poke] Ooh, custard. [poke] Mmmmm…. purple… — Homer, enjoying the finer things in life, “Homer Defined” Hosted by Elise of Simply Recipes, the theme of this month’s Sugar High Friday is Cooking up Custard. Rich, creamy custard. I was almost tempted ... Read More »

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