Baking Bites - Page 329 of 758 - An award winning food and baking blog featuring recipes, tips and more

The creamsicles I ate as a kid were orange-flavored popsicles filled with a vanilla ice cream. When you bit into the popsicle, you got a nice blend of orange and cream that is what everyone associates with a creamsicle. These popsicles are ones that I rarely buy these days, but I also rarely …

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Magazines & Cookbooks

Ready for Dessert

September 10, 2012

Fans of David Lebovitz who haven’t added Ready for Dessert to their cookbook collections should make a little bit of room on the shelf for this volume. With over 170 recipes, it features some of Lebovitz’s most popular recipes as well as some of his newfound favorites. There is a …

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Crisps and Other Fruit Desserts Recipes

Plum and Peach Cobbler

September 7, 2012September 2, 2013

It’s easy to get excited about making fruit desserts when you are looking at a beautiful display of fresh, in-season fruit at your local grocery store or farmers’ market. Peaches have a lovely floral aroma and ripe plums smell as sweet as honey. Fortunately, there is no need to resist the temptation to …

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Cooking Ingredients

What is ricotta cheese?

September 7, 2012June 16, 2013

Ricotta cheese is a fresh cheese with creamy, fine textured curds that is very commonly used in many types of recipes, from savory pasta dishes to decadent cheesecakes. The name “ricotta” translates to “recooked.” The cheese gets its name because it is made with the whey leftover from other cheesemaking processes, which …

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Gear and Gadgets Product Reviews

Hamilton Beach FastPop Gourmet Pop Maker, reviewed

September 6, 2012May 6, 2014

Hamilton Beach FastPop Gourmet Pop Maker
Popsicle lovers have all probably seen the Zoku Quick Pop maker by now, a neat gadget that churns out multiple batches of popsicles in a very short period of time. The pop maker is pricey, and so are the accessory sets that are available for it. It gets great reviews, but …

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Baking

Autumn Cupcake Stencils

September 6, 2012

One easy way to get a design on top of a cake or cupcakes is to use a stencil. The stencil typically involves some sort of cutout design that is placed over the top of the cupcake, then cocoa powder or confectioners’ sugar is sifted over the pattern. When the …

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Muffins Recipes

Banana Maple Muffins

September 5, 2012

I always have maple syrup in my kitchen for topping waffles and pancakes, but it is a great sweetener to bake with, too. It has a lot of flavor – especially if you have dark maple syrup or grade B (as opposed to the light grade A syrups) – and …

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Orange Yogurt Creamsicles

Ready for Dessert

Plum and Peach Cobbler

What is ricotta cheese?

Hamilton Beach FastPop Gourmet Pop Maker, reviewed

Autumn Cupcake Stencils

Banana Maple Muffins

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