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Bites from other Blogs

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Bites from other BlogsFrom s’mores to shortcake, there were a lot of delicious recipes posted on food blogs this week, so this week’s Bites from other Blogs offers a little bit of a grab bag of recipes – and there is something here for everyone.

  • S’mores lovers will definitely not be able to resist …

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What is Ghee?

Ghee
Ghee is a term for clarified butter that is often used in Indian and Southeast Asian cooking. As “clarified butter” rather than “ghee”, it is widely used in French and other European cuisines. Both ghee and clarified butter are prepared by cooking butter to separate its milk solids from its fat. The milk …

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