Baking Bites - Page 263 of 758 - An award winning food and baking blog featuring recipes, tips and more

Fresh spices are always going to deliver the best flavors in your foods, whether you are cooking or baking. Changing out the jars of ground spices in your spice cabinet is a good idea to keep things fresh, as you don’t want to cook with a jar that has been sitting around …

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Events

Introducing: Build A Better Food Blog, a Baking Bites Workshop!

September 16, 2013

Food blogging is more popular than ever and new people are getting into it all the time. Cooking, baking, restaurants and photography – what’s not to love? Whether you’re doing it for fun or for profit, food blogging is an art form and it takes a little time to find you niche and …

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Magazines & Cookbooks Vegan

Bake and Destroy: Good Food for Bad Vegans

September 16, 2013

Vegan food isn’t all raw vegetables and marinated tofu dishes. Vegan food, just like the people who are cooking it, can have a ton of personality when it is done right andÂ Bake and Destroy: Good Food for Bad VegansÂ is definitely not short on personality. The cookbook offers up dozens …

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Cakes Chocolate Recipes

Microwave Molten Chocolate Cake

September 13, 2013January 29, 2015

It was more than 5 years ago when I tried my first Microwave Chocolate Cake. That cake was slightly spongy, but it was easy to make and delivered a warm chocolate cake for one in just about 3 minutes. Microwave cakes that are “baked” in mugs have remained popular, as …

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Baking Contests

5 Tips for Baking Contest Entrants from a Judge

September 13, 2013September 29, 2015

Want to enter a baking contest? Here are a few tips from a long-time baking contest judge!

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Food News

The Death of the Pastry Chef?

September 12, 2013

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Pastry chefs don’t have the most glamorous job in a professional kitchen. They’re usually tucked away in a small corner where they work with limited space and supplies while doing their best to keep their desserts away from the heat of the main kitchen. Their dishes can be spectacular – light, flavorful, colorful …

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Food Reviews

Hershey’s S’mores Cupcake Mix, reviewed

September 12, 2013February 3, 2015

I am a huge s’mores fan. The combination of marshmallow, chocolate and graham cracker is always a good one in my book, whether it’s a traditional campfire s’more or a batch of s’mores pancakes. Naturally, when I spotted a box of the new Hershey’s S’mores Cupcake Mix on …

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Chocolate Cookies Recipes

Espresso Chocolate Chip Cookies

September 11, 2013

Coffee and chocolate are a great combination, and small amounts of coffee appear in recipes for all kinds of chocolate desserts. Coffee is used to bring out some of the darker, roastier notes in chocolate and make chocolate desserts taste even richer. As a coffee fan, sometimes I want coffee to share the …

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Cinnamon Hill Fresh Cinnamon Grater, reviewed

Introducing: Build A Better Food Blog, a Baking Bites Workshop!

Bake and Destroy: Good Food for Bad Vegans

Microwave Molten Chocolate Cake

5 Tips for Baking Contest Entrants from a Judge

The Death of the Pastry Chef?

Hershey’s S’mores Cupcake Mix, reviewed

Espresso Chocolate Chip Cookies

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