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Halloween is one of those holidays where it is perfectly acceptable to go over-the-top in everything from your pumpkin carving to your costumes. Desserts are included in that list and that means that you should get as creative as possible with your cakes, cookies and cupcakes. In A Zombie Ate My Cupcake!: 25 …

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How to Make Edible Homemade Blood (for Halloween Cake Decorating)

October 23, 2015October 22, 2015

Halloween goodies should be creepy, spooky and – above all – very delicious. I always get caught up in the Halloween spirit with my baked goods and have put together some pretty crazy desserts over the years, such as slime-filled cupcakes and vampire cookies. I love to …

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Halloween Holidays

Modern Tiki: How to Carve a Pineapple for Halloween

October 23, 2015October 22, 2015

Carving a Pineapple For Halloween

Every year, I carve a few pumpkins for Halloween. While I enjoyed it as a kid, I think that I have even more fun with the carvings now that I’m an adult – probably because I now see pumpkin-carving as an art in and of itself, while as a kid I only …

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Food Reviews Sweet Stuff

Cooks Illustrated Taste Tests Maple Syrups

October 22, 2015

Maple syrup is one of my favorite ingredients, both cook with and to use as a flavoring to add a finishing touch to pancakes, waffles and more.Â While fall is often associated with maple flavored treats (largely because maple goes so well with spices that are popular during the holidays), maple syrup …

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Foodies and Chefs

Bites from other Blogs

October 22, 2015

Are you a candy corn fan? Whether you love or hate the polarizing fondant candies, you can’t argue that they have become something of a symbol of the season. Pixelated Provisions put together a stunning Candy Corn Cake that makes a fine addition to any Halloween party. …

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Breads - Quick Breads Recipes

Maple-Scented Popovers

October 21, 2015

Maple-Scented Popovers
Most popovers are fairly plain and get most of their flavor from whatever is accompanying them, whether it is a rich, meaty stew or a generous slathering of chunky fruit preserves. While they are tasty on their own, they primarily exist to help you eat other foods – much like dinner rolls. But …

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How-To's and Tips

Baking Bites for Craftsy: Muffin Pan Popovers

October 21, 2015

Popovers are always welcome at my dinner table and I should make them more often than I do. The unique pastries have a crisp, browned exterior and an eggy, tender interior, and they are delicious whether they are served with sweet or savory accompaniments. There are specialty popover pans that …

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Gear and Gadgets Halloween Holidays

Wilton Skeleton Cake Pan

October 20, 2015

I have a couple of skeletons in my closet – literally – that I bring out for Halloween every year. Wilton’s Skeleton Cake Pan offers just one more way to bring a little spookiness into your Halloween party preparations. The pan is approximately 13-inches long and has a detailed skeleton imprinted …

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A Zombie Ate My Cupcake!

How to Make Edible Homemade Blood (for Halloween Cake Decorating)

Modern Tiki: How to Carve a Pineapple for Halloween

Cooks Illustrated Taste Tests Maple Syrups

Bites from other Blogs

Maple-Scented Popovers

Baking Bites for Craftsy: Muffin Pan Popovers

Wilton Skeleton Cake Pan

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