The turkey might be the star of the show on Thanksgiving, but it wouldn’t be a real holiday without all the delicious side dishes that go with it. From green beans to mashed potatoes to wine, you’ll find plenty of inspiration in this post to make your Thanksgiving a memorable one. But keep …
Stuffing is an absolutely delicious side dish to serve along with turkey or chicken. While the bread-based mixture is traditionally stuffed inside of the bird you’re cooking, most food safety experts recommend cooking it outside the bird to ensure that it gets hot enough and doesn’t harbor any raw poultry juices inside. …
Sweet potato casseroles are a staple side dish of many Thanksgiving dinners. They’re a dish that starts with a base of mashed sweet potatoes that is finished with a topping of nuts and marshmallows. While sweet potatoes themselves are naturally sweet, this dish is typically loaded with lots of extra sugar, and …
I am a big fan of no-churn ice creams because they are easy to put together and require no special equipment. This No Churn Pumpkin Pie Ice Cream is a refreshing twist on pumpkin pie, with a mousse-like ice cream that packs in all the familiar flavors of pumpkin pie in a …
Pumpkin pie is always on my menu during the fall. The custard pie, loaded with pumpkin, brown sugar and spices, tastes like the holidays in each and every bite. I am always up for a new variation on pumpkin pie, and this Sour Cream Pumpkin Pie is a simple twist on a …
Pie is always a part of my Thanksgiving tradition, but it’s not the only dessert I serve because I love to have options. It’s fun to have variety and multiple desserts ensures that every guest you have is going to get something they like. Non-pie desserts are also a good option if …
Pumpkin pie is a staple in my home not only during Thanksgiving, but all throughout the fall season. The warm flavors of pumpkin pie spice and the creamy texture of squash-enriched pie are practically synonymous with autumn. As much as I enjoy a classic pumpkin pie, I also enjoy …
Pecan pie is a holiday classic, but it isn’t one of my favorites. Most pecan pies have a filling of extra-sweet custard that outshines the wonderful pecans on the top of the pie, even if you take the time to roast your pecans ahead of time. I much prefer pecan tarts because, …
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