Breakfast is a meal that often gets rushed through, as we dash to eat something before heading out to work, the gym or our other daily activities. Brunch, however, is a different story even though the food is the same. Brunch is a meal that we take our time with, eating slowly and relaxing …
Muffin tins get used most often for baking muffins and cupcakes, but they can actually be a surprisingly versatile piece of kitchen equipment and good for producing a lot more than just the occasional batch of muffins. The Muffin Tin Chef: 101 Savory Snacks, Adorable Appetizers, Enticing Entrees and Delicious Desserts is …
Sweet Cream and Sugar Cones
One of the most fun things about traveling is getting to try regional and local specialties. In some cases, these might be exotic, savory street foods and snacks. In others, it might be getting to taste a scoop of ice cream from an exceptional ice cream shop. Sweet Cream and Sugar Cones: 90 …
It is always fun to sneak a little taste of homemade cookie dough, whether you’re a little kid or a big kid (adult), even though eating raw cookie dough isn’t necessarily the best idea because of the raw eggs it contains. There is something about the flavor of cookie dough that draws us in …
Cupcakes started as a dessert trend but became a sweet staple for many of us, which left room for more trends to hit the dessert market after them. One of these trends was for 
Eric Lanlard is a French pâtissier and a celebrity chef in the UK, who has starred in two popular food shows in addition to owning and running a highly successful pastry shop, Cake Boy. He is a chef that knows his cakes and desserts, and in the book 
Bundt cakes are the perfect example of simple, no-fuss cakes. This is laregly because they come right out of their pans looking beautiful and need no frosting or other decorations to finish them off. Something like 60 million bundt pans have been sold since the 1950s in the US, if that gives you an …
There is a little bit of a thrill when you make something successfully at home, from scratch, that you previously thought it was only possible to purchase at the store. I find that this is true when I whip up a batch of 
