Tag Archives: mini pies

Raspberry & Cookie Butter Tarts

Raspberry & Cookie Butter Tarts

Bite sized tarts are a great dessert when you want to make something that can be served to a crowd without requiring utensils. The downside to making mini tarts is that the crusts take a bit of extra effort to put together, since you need to shape each one individually instead of rolling out one large crust, but the look of the finished tarts makes ... Read More »

Strawberry & Lemon Curd Tartlets

Strawberry & Lemon Curd Tartlets

I’ve always had a soft spot for bright pink strawberry lemonade. The color itself is lovely, of course, but it is the combination of zesty lemon and sweet strawberries that always pulled me in. It is a combination that just says “summer” to me and I always look for opportunities to put these flavors together when I have fresh strawberries on hand. Strawberry Lemonade Muffins ... Read More »

Individual Pumpkin Pies

Individual Pumpkin Pies

A freshly baked pumpkin pie is one of the most perfect desserts you can slice into during the fall. The sweet flavor of pumpkin, combined with warm spices and brown sugar in a smooth custard is just delicious – especially if you have family and friends to share it with. A pumpkin pie demands to be shared and, as a result, many of us wait ... Read More »

Easy As Pie Pops: Small in Size and Huge on Flavor and Fun

Easy As Pie Pops: Small in Size and Huge on Flavor and Fun

Pie pops are the pie’s answer to cake pops: bite-sized pies that sit atop a stick that deliver just as much cuteness as they do flavor. Easy As Pie Pops: Small in Size and Huge on Flavor and Fun is a cookbook devoted to these little treats, with dozens of recipes so that you can make your own and tips that will help them to ... Read More »

Bite Size Salted Caramel Pecan Pies

Bite Size Salted Caramel Pecan Pies

Most pecan pies have a gooey, syrupy center that lacks flavor because they are made with corn syrup. This syrup gives the pies a smooth texture, but I prefer to use things like maple syrup and honey because they give the finished pie a lot more flavor than corn syrup would and they showcase the pecans wonderfully. I’m a big salted caramel fna and it ... Read More »

Pie Bowl Pan

Pie Bowl Pan

Mini pies have been on a long, upward trend over the past year or so. While they haven’t quite overtaken cupcakes in terms of popularity, there are pie-only stores popping up in cities selling sweet and savory pies to people who want something other than a cupcake as a treat. As a result of the increased popularity of pies, we have started to see more ... Read More »

Apple Butter Hand Pies

Apple Butter Hand Pies

I’m probably not the only person guilty of trying to eat a slice of regular pie by picking it up after slicing it and holding it like a slice of pizza rather than getting a plate. If you have tried this a time or two, you also know that it isn’t the neatest way to eat a piece of pie even if it does leave ... Read More »

Individual Cranberry Apple Pies

Individual Cranberry Apple Pie, sliced

You can’t go wrong with apple pie for any occasion and this is especially true when it comes to miniature pies. Mini pies give you the option of having a whole pie (that you can actually eat in one sitting!) all to yourself, and a stockpile of other little pies that you can either share or pop into the freezer for later. These Individual Cranberry ... Read More »

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