Category Archives: Vegan

Bake and Destroy: Good Food for Bad Vegans

Bake and Destroy: Good Food for Bad Vegans

Vegan food isn’t all raw vegetables and marinated tofu dishes. Vegan food, just like the people who are cooking it, can have a ton of personality when it is done right and Bake and Destroy: Good Food for Bad Vegans is definitely not short on personality. The cookbook offers up dozens of recipes that deliver a lot of flavor – and demonstrate a lot of creativity – ... Read More »

How to make Coconut Cream Whipped Cream

Coconut Cream Whipped Cream

Whipped cream is the perfect finishing touch for many desserts. Light and creamy, it can provide a good contrast for intensely flavored desserts, such as rich chocolate cakes, and it can also bring all the elements of a summery shortcake together. All you need is heavy cream and a mixer – or a strong arm, if you want to burn a few calories before you ... Read More »

Vegan Junk Food

Vegan Junk Food

There are many cookbooks out that feature vegan cookies, cakes and other treats, but many people still have the perception that eating a vegan diet means that you eat a whole lot of sprouts, nuts and berries while missing out on most good-tasting things. It’s not that sprouts, nuts and berries don’t taste good – it’s just that they’re in a different category than waffles, ... Read More »

What is coconut oil?

Coconut Oil

Coconut oil is a type of vegetable oil made from pressing the natural oil out of coconut meat. It can be used for a wide variety of culinary uses, including cooking and baking. It has a slightly sweet and nutty flavor to it but when used in conjunction with other ingredients, you are unlikely to taste it. It is not an ideal frying oil because ... Read More »

Homemade Oreo Cookies

Homemade Oreo Cookies

Oreo cookies are the best selling cookies in the world for good reason: each cookie is a great combination of sweet, crispy, chocolatey and creamy flavors and textures. And they are even better when dipped in a tall, cold glass of milk. The cookies have been made more or less the same way for the past 100 years and some of the magic of the ... Read More »

Vegan Pie in the Sky

Vegan Pie In The Sky: 75 Out-Of-This-World Recipes For Pies, Tarts

Baked goods can be some of the most difficult foods to vegan-ize because eggs, butter and milk usually play a big role in cookies and cakes. Cookbooks like Vegan Cupcakes Take Over the World and Vegan Cookies Invade Your Cookie Jar have tackled the task of creating excellent vegan baked goods in two popular categories. Now, the same author has taken on pies in Vegan ... Read More »

How to bake without eggs

The majority of baking recipes, apart from breads, involve eggs in addition to ingredients like flour, sugar, butter and leavening. Eggs are crucial parts of many recipes, but with the big egg recall going on, you might want to consider some options for egg free baking. Cooking eggs thoroughly and washing your hands when handling eggs should drastically reduce your odds of having a food ... Read More »

Vegan Cookies Invade Your Cookie Jar

Vegan Cookis Invade Your Cookie Jar

Fans of cookbooks like Vegan Cupcakes Take Over The World and other great vegan baking books will find that Vegan Cookies Invade Your Cookie Jar is a good addition to the bookshelf – and bakers who aren’t experienced with vegan baking will find a lot of great recipes in here, as well. Cookies are great treats to make because they generally require minimal time and ... Read More »

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