Category Archives: Sweet Stuff

What is red velvet?

The term “red velvet” gets tossed around a lot these days.  It is  – arguably – the hottest cake flavor out there if you watch food focused TV programming where all the presenters go ga-ga over a slice of the cake. But for every time I hear the praises of red velvet cake sung, I also hear someone complain about a bland cake, a cake ... Read More »

Nestle Tollhouse Dark Chocolate & Mint Morsels, Reviewed

Tollhouse Dark Choc & Mint Morsels

I always like seeing a bag of limited edition chocolate chips pop up on grocer store shelves around the holidays, and seeing Nestle’s seasonal Tollhouse Dark Chocolate & Mint Morsels was no exception. Flavored chips promise a little departure from standard chocolate chips in a form that is just as easy to incorporate into a cake or cookie dough. The problem is that not all ... Read More »

Trader Joe’s Easy Melt Baking Chocolate, reviewed

Trader Joe's Baking Chocolate - Easy Melting

When it comes to melting chocolate, it is much easier to deal with small pieces than large blocks. Chocolate can burn easily, whether you are melting it in the microwave or in a double boiler, and smaller pieces mean a faster and more even melt. I generally chop off a piece of a larger block of chocolate, then cut it down from there. It is ... Read More »

5 Great Pies for Thanksgiving

Not sure what to make for your Thanksgiving dessert? The options are almost endless because there is no wrong way to end a Thanksgiving meal. That being said, pie is traditional and I know at least a few people who would throw a minor fit if it wasn’t an option. I just love pie in general, so any reason to have pie is a good ... Read More »

Scary Bones Sprinkles, reviewed

Scary Bones Sprinkles

This Halloween, I had every intention of doing some zombie-themed baking. I needed some decorations, though, and I thought that some edible bones would be just the thing I needed. In the past, I’ve used plastic skeletons to add some Halloween flair to desserts, but would always pull them off before serving. I was sure that I had seen candy bones before, but this year ... Read More »

Pie meets cake in The Pumpple Cake

Pumpple Cake

I like pie. I like cake. I have to admit that I have never felt a strong desire to combine the two desserts before. But that doesn’t mean there isn’t a market out there for that sort of thing, which is why the Flying Monkey Bakery in Philadelphia invented the Pumpple Cake. This slightly awkwardly named dessert consists of two pies, a pumpkin pie and ... Read More »

10 Great Halloween Baking Ideas

Halloween Candy Baking

Creepy, crawly, spooky and sweet all make an appearance at Halloween. It is the time of year to be indulgent and even a little bit over the top, as we break out unusual food colors to infuse black and orange into treats and try to think of new ways to use up tons of leftover snack sized candy bars besides patiently munching through the bag. ... Read More »

How to make Vampire Cupcakes (video)

Nicole's Vampire Cupcakes

A few years ago, I published a recipe for Vampire Cupcakes. I absolutely love these cupcakes as a Halloween treat and I make them every year. They’ve also been a big hit with Twilight fans, True Blood fans and anyone who likes vampires in general. They also inspired me to create other vampire treats for Halloween, like Vampire Cookies and even Vampire Pancakes. Nothing beats ... Read More »

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