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Bites from other Blogs

Bites from other BlogsI didn’t have much of a theme in mind for this week’s Bites from other Blogs, as I found that I was watching election coverage all last evening, as I’m sure many of you readers were. I was struck by the fact that I started my blog 12 years ago this month and that …

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How to Butter (or Oil) a Bundt Pan

How to Butter (or Oil) a Bundt Pan

Bundt cakes are always impressive, thanks to the beautifully fluted and shaped pans that they are baked in. Though the cakes are easy to make compared to layer cakes because they (typically) require no frosting or special post-baking preparation before you can serve them, they’re not always easy to bake. Bundt cakes …

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Pumpkin Spice Pumpkin Seed Brittle

Pumpkin Spice Pumpkin Seed Brittle
Pumpkin spice is a blend of spices that is often used in pumpkin desserts, though the spice mix itself contains no pumpkin. It is made with cinnamon, ginger, cloves and nutmeg, complimented with other spices like cardamom and allspice. Instead of adding it to pumpkin puree, as I would when making a pie, …

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