Black and brown cupcake wrappers are surprisingly difficult to find, even though they look fantastic with most cupcake and muffin varieties. Last year there was a bit of a frenzy on the food blogs as bakers tried to find stores that reliably carried them. Home bakers wanted them as a change from the standard …
Why you should make your own pizza
 Frozen pizza is cheap, easy and widely available – the perfect thing for an ultra-fast weeknight dinner, right? Maybe not. Consumerist has just posted a cautionary tale of how frozen pizzas can go wrong. The 3-for-$9 pizzas pictured above are not only oddly shaped (two are less …
At Purdue University, researchers have been studying 
A common problem that bakers encounter is having a cake, or other baked good, stick to the bottom of the pan when they try to remove it. Even greasing the pan isn’t guaranteed to work 100% of the time. Sometimes, the high sugar content of the food you’re baking, such as 
Want to get away from traditional round, square and bundt cake pans and find something more creative? Check out the 
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