The holiday season is all about cookies, and as much as I love other desserts, I’m always looking for new cookie recipes to bake and new cookie treats to try. I couldn’t resist Trader Joe’s Cookie Mug Hangers when I spotted them while out shopping. These adorable gingerbred people are cut to fit …
During the fall, when I’m using a lot of pumpkin in my baking, I’m always looking for new pumpkin recipes to use up leftover pumpkin that I might have sitting around in my refrigerator. This Pumpkin Granola is definitely worth making even if you don’t have leftover pumpkin that needs to be used …
This Rocky Road Brownie Pie is a fantastic dessert to bake up if you’re a fan or rocky road – and it’s gluten free, too! The pie has a chocolate crumb crust and is filled with a fudgy gluten free brownie that is packed with nuts, chocolate chips and marshmallows. It’s a twist …
I have always been a fan of breakfast cereals. There are some that I usually enjoy in a bowl of milk as a way to start the day and other, sweeter cereals that I often snack on later in the day. But I have been known to think outside the bowl and turn …
Nothing says indulgence like chocolate and that goes for drinks, as well as for desserts. I love a big mug of hot chocolate topped with whippped cream or marshmallows on a cold night, but a chocolate cocktail can sometimes be an even better option for a festive (and grown-up) occasions. This Chocolate …
Every since I was a kid, I have been a fan of Rice Krispy Treats and still treat myself to them on a fairly regular basis at home. These days, I usually get a little more creative with the cereals and mix ins that I use, giving my cereal bars a twist that …
Colorful marshmallow Peeps are an Easter staple, and while they are available throughout the year, those bunnies and chicks never taste better than they do in the spring. Peeps are delicious when they are eaten fresh from the package, but that isn’t the only use for them. Peeps can be transformed into …
