Baking Bites - Page 159 of 758 - An award winning food and baking blog featuring recipes, tips and more

Summertime puts me in the mood for cool refreshing treats, like popsicles and sorbets. Minimalist Baker came up with a Raspberry Coconut Mango Sorbet that is a sure way to beat the heat on a warm day. This tropical dessert is made with fresh mangoes and raspberries, …

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Trader Joe’s Organic Unsweetened Flake Coconut, reviewed

July 28, 2015

In the baking aisle, the most commonly found coconut is sweetened, shredded coconut. This soft, fluffy coconut is and was the gold standard for baking. But it isn’t the only coconut option out there. Trader Joe’s recently added an Organic Unsweetened Flake Coconut to their line of baking products and it’s an affordable …

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Magazines & Cookbooks

Buttercream Dreams: Small Cakes, Big Scoops, and Sweet Treats

July 28, 2015

Buttercream Dreams: Small Cakes, Big Scoops, and Sweet Treats There is nothing like a cupcake to perk you up on a day when you’re feeling a big down – or put an even bigger smile on your face when you’re already having a good day! Though cupcakes were certainly a trendy food in the past couple of years, these little cakes aren’t just …

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Puddings, Custards and Mousses Recipes

Strawberry Clafoutis

July 27, 2015November 5, 2016

Clafoutis is a wonderful dessert to bake when you have fresh fruit in the kitchen. The classic French dessert is halfway between a custard and a cake in consistency, with the slice-ability of a cake and the eggy richness of a custard. Clafoutis are traditionally made with cherries, but can be made with …

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Savory Stuff

Baking Bites for Craftsy: Homemade Baked Beans

July 27, 2015

Baked beans are a wonderful addition to just about any barbecue or cookout. They pair well with everything from roast chicken to hot dogs – and everything in between. Most of us eat baked beans that come out of a can, though occasionally we dress them up by adding in a few additional …

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Cakes Recipes

Banana Rum Bundt Cake with Rum Glaze

July 24, 2015April 14, 2016

Banana Rum Bundt Cake with Rum Glaze
When you taste a lot of rum, you begin to realize that it has a lot of complexity to it – just like wine, beer and coffee do, if you take a bit of extra time to learn what you’re looking for. While rums are made from molasses …

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Product Reviews

Bob’s Red Mill Gluten Free 1 to 1 Baking Flour, reviewed

July 24, 2015July 23, 2015

As gluten free baking becomes ever more popular, the gluten free options at the grocery store have continued to improve. Where once you could only find a few gluten free “flours” and had to experiment with the ratios between them in your own kitchen, now you can choose from dozens of different flour …

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Gear and Gadgets

Perfect Measure Measuring Spoons

July 23, 2015

Every baker has a few sets of measuring spoons in his or her kitchen, as do most cooks – even if they stay away from the oven. You use them for everything from measuring out baking soda and cinnamon for a batch of cookies to scooping out a bit of flour to …

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Bites from other Blogs

Trader Joe’s Organic Unsweetened Flake Coconut, reviewed

Buttercream Dreams: Small Cakes, Big Scoops, and Sweet Treats

Strawberry Clafoutis

Baking Bites for Craftsy: Homemade Baked Beans

Banana Rum Bundt Cake with Rum Glaze

Bob’s Red Mill Gluten Free 1 to 1 Baking Flour, reviewed

Perfect Measure Measuring Spoons

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