Gingerbread men (and gingerbread ladies) are one of my favorite types of cookies to bake during the holiday season. That being said, I don’t always use my gingerbread man cookie cutters on gingerbread cookie dough. I used them on a wide variety of cut out cookies because they’re so much fun to decorate. …
Peanut butter cookies are a classic, not just because they’re delicious, but because their salty-sweet tastiness is unmatched by other types of cookies. One of the things that I enjoy about peanut butter cookies is that they can come in so many different forms, including both very crisp and very chewy styles. These …
Chocolate chip cookies are probably the first type of cookie that you think of when a chocolate craving strikes. Packed with chunks of semi-sweet chocolate, a good chocolate chip cookie can be a chocoholic’s dream. But when it comes down to it, a chocolate chip cookie isn’t a chocolate cookie. These Sour …
Skillet-baked cookie pies are an indulgent twist on classic chocolate chip cookies. They’re larger than their traditional counterparts and are typically baked until they are just-set in the center, so they are soft enough to eat with a spoon when they are warm. This Pumpkin Chocolate Chip Cookie Pie is a …
Oatmeal raisin cookies are a staple recipe for me, one that I make just as often as chocolate chip cookies. Just as you can play around with the different types of chips in a chocolate chip cookie, you can also play around with the fruit in an oatmeal raisin cookie recipe, swapping …
Poets have waxed poetic about madeleines for decades, but these days we’re more likely to wax poetic about pumpkin spice lattes than a pretty French tea cake. As a pumpkin spice fan who has been known to get poetic a time or two, it seemed like a batch of Pumpkin Spice Latte …
Rocket pops – also known as firecrackers or bomb pops – were always my popsicle of choice. I loved their look and shape – plus the combination of cherry, pineapple and raspberry flavors meant I never had to pick just one. I still enjoy them to this day and will pick one up …
White sugar and brown sugars are staples in my pantry, but they’re not the only sugars that I use or that are available if you know where to look. Maple sugar is one “alternative” sugar that I pick up whenever it is in season, and coconut sugar is another that is …
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