Mousses are wonderful summertime desserts. They are light, require no (or minimal) cooking and can be stored in the refrigerator or freezer until ready to be served – and it is certainly hard to resist a cool dessert on a hot night. Chocolate mousse has to be …
Low Fat Lemon Curd
Lemon curd is a thick and custardy combination of lemon juice, sugar, eggs and butter. It typically has a silky smooth texture and a bright, zesty flavor. It goes well with scones – especially as a contrast to buttery clotted cream – and is often used as a cake filling …