The Model Bakery has been a Napa Valley favorite for more than 80 years. The bakery produces all kinds of artisan breads, as well as pastries, pies and other baked goods, but their signature item is the english muffin featured on the front of the cookbook and that simple bread is one …
Puddin’: Luscious and Unforgettable Puddings, Parfaits, Pudding Cakes, Pies, and Pops
Pudding is one of those very homey desserts that you don’t often see outside of your own kitchen. It’s comfort food – not the kind of thing that you expect to get out in a restaurant. But Puddin’, an all-pudding shop in New York City, changed the way that pudding was perceived by serving …

Unless you live in Vancouver, you might not be familiar with Butter Baked Goods, a tiny bakery that specializes in homestyle baked goods, candies and desserts. Then again, you might have seen some of their products – like their well-known marshmallows – in retail stores because they are so popular that more than 300 …
Frosting is the stuff you put on top of a cupcake, or in between the layers of a whoopie pie. People often pay more attention to what the frosting is going onto than to the frosting itself. The fact is that a good frosting can make or break a dessert and sometimes all you …
Everyone wants to be able to bake from scratch, but many don’t because of the time required to do so. It can seem like a daunting task when a recipe has instructions that are two pages long. Even people who bake a lot appreciate a recipe that can be mixed up and put into …
Vegan food isn’t all raw vegetables and marinated tofu dishes. Vegan food, just like the people who are cooking it, can have a ton of personality when it is done right andÂ
Creamy avocados are one of my favorite fruits and I eat them just about every day. The funny thing about avocados is that many people only enjoy them in one or two ways, even though they are an incredibly versatile fruit that is good for more than just guacamole.
Slice and bake cookies are a type of cookie where you prepare your dough, roll it into a log and chill it in either the refrigerator or freezer until it is very firm. The log of dough is then sliced into individual cookies and baked. The doughs can be prepared well in advance, especially …

