Peanut butter is a delicious and versatile ingredient that we can spread on sandwiches, mix into cookies and use as a base for all kinds of savory sauces. Most of the time, we buy our peanut butter and choose from one of dozens of varieties available at the supermarket. If you …
Wilton Doughnut Twist Pan
Donuts are a delicious treat and, even though they’re deep fried, they are well worth working your your diet as an occasional indulgence. If you want to have donuts more often, you might have thought about adding a donut pan to your kitchen equipment. These pans allow you to bake donuts easily in …
Mini Irish Soda Breads
Irish soda bread is a type of quick bread that uses baking soda as a leavener. They’re easy loaves to make because the basic recipe has just four ingredients: flour, baking soda, salt and buttermilk. This simple ingredient list also means that it is quite easy to put your own …
Bites from other Blogs
- Sometimes, cake is nothing more than a frosting delivery device. Sometimes, if you have a frosting that is unusually good, you want to skip the cake altogether. The Novice Chef Blog had this happen after making a batch of Butterfinger Swiss Meringue Buttercream. This light-yet-creamy frosting is rich with …
Cook’s Illustrated rates creamy peanut butters
What kind of peanut butter do you keep in your pantry? Where there were once just a few options for peanut butter, it seems like there are dozens of types and brands to choose from these days. You have the option of creamy and crunchy, as well as natural, honey roasted, Omega-3 …
Toaster Pastry Press
Toaster pastries and pop tarts are treats that we loved as kids, but if you haven’t had one in a while and try to go back for the sake of nostalgia, you’ll notice that they just don’t taste as good as you remember. Part of this could be attributed to changes in the …
