Tag Archives: gluten free

What is cornstarch?

Cornstarch

Cornstarch is a fine, powdery starch that is made out of corn. The cornstarch is actually made from the endosperm of the corn, which makes up most of the kernels that we eat when enjoying popcorn or corn on the cob. Cornstarch, also sometimes called cornflour, is produced by grinding, washing and drying the endosperm of the corn until it reaches that fine, powdery state. ... Read More »

Homemade Girl Scout Cookies: Gluten Free Thin Mints

Homemade Gluten Free Thin Mints

Over the past couple of years, I have put together a collection of a number of homemade recipes for Girl Scout Cookies. My recipes are made with all natural ingredients and, rather than having to wait for cookie season to come around, you can make them yourselves any day of the year. The Girl Scouts don’t currently make any of their cookies gluten free, and ... Read More »

A push for gluten free Girl Scout Cookies

Girl Scout Cookie Boxes

Girl Scouts have been selling cookies, in various forms and flavors, for decades now and the cookies are probably more popular than ever. But Girl Scouts themselves, as well as some of their parents, are starting to ask for some changes in the Girl Scout cookie lineup as they become more socially aware, more health conscious and more interested in the actual products they’re selling. ... Read More »

Sof’ella Gourmet Gluten Free Chocolate Cake Mix, reviewed

Sof'ella Gluten Free Chocolate Cake Mix

Not every cake mix is going to appeal to me, but the gourmet mixes that use all natural ingredients tend to catch my eye and get me wondering how they compare to real, homemade baked goods. I’ve tried some mixes with great results, and others with more mixed feelings. This Sof’ella Gourmet Gluten Free Chocolate Cake Mix is a little bit unusual because it is ... Read More »

Coconut Macaroons

Coconut Macaroons

Macaroons are probably one of the easiest cookies that you can make. Mine are made with just egg whites, sugar and shredded coconut, with a little bit of vanilla extract (or some other flavoring) thrown in for good measure. I’ll make them just about any time that I have an unused bag of coconut lying around, and I’ll also make them when I need an ... Read More »

Manischewitz Coconut Macaroon Pie Shell, reviewed

Manischewitz Coconut Macaroon Pie Crust

Ready made graham cracker and chocolate crumb pie crusts are two things that I will often pick up when I need a quick pie crust, especially when I’m planning to make a no-bake pie of some kind or just need a quick dessert. I don’t associate the Jewish holiday of Passover with pie, so while I wasn’t surprised that neither of these types of premade ... Read More »

Classic Flourless Chocolate Cake

Classic Flourless Chocolate Cake

Flourless chocolate cake is the sort of dessert that should be on standby for everyone who likes to bake. By this, I mean that you should have all the ingredients you need to make this cake on hand at all times. I recommend this because this flourless chocolate cake is delicious, delivers a lot of rich chocolate flavor and happens to be extremely easy to ... Read More »

Simply… Gluten Free Desserts

Simply . . . Gluten-free Desserts

Baking is always a balancing act, getting the right proportions of ingredients mixed together in just the right way to ensure that you end up with a perfect finished product. Gluten free baking can be even more so, because the regular rules of baking don’t always apply to non-wheat and gluten free flours and you have to take that into consideration when working a recipe. ... Read More »

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