Tag Archives: brownies

Fudgy Nutella Swirl Brownies

Nutella Swirl Brownies

What could be better than a fudgy chocolate brownie when a chocolate-craving strikes? The answer, of course, is a fudgy chocolate brownie that has a generous swirl of Nutella running through it. These Nutella Swirl Brownies are just the ticket for chocoholics – especially if you are a chocoholic that happens to like that addictive chocolate-hazelnut spread. The brownie batter is one of my favorite ... Read More »

Coffee and Kahlua Brownie Bites

Coffee and Kahlua Brownie Bites

A bottle of Kahlua or Homemade Vanilla Coffee Liqueur is a great thing to have around the kitchen. This is partly because you can use it to make yourself a tasty cocktail, but it is also because it provides a wonderful way to infuse coffee flavor into baked goods like cakes and brownies. Liqueurs are spirits that are sweetened and flavored, and like vanilla extract, ... Read More »

Coconut Oil Brownies

Coconut Oil Brownies

Coconut oil has become more popular for baking in the past year or so. Not only is it a relatively healthy fat, but it is more widely available than ever before, so it is a readily accessible ingredient. It’s easy to work with, since it can be used both as a solid and a liquid, and it can be substituted for either butter or oil. ... Read More »

Applesauce Brownies

Applesauce Brownies

I bake brownies all the time because they are such a crowd pleaser, but every time that I bake a batch, someone will tell me that they just have to pass on something so rich. Brownies are known for being decadent and delivering a big dose of chocolate in every bite. As much as people love chocolate, it is understandable that you may not want ... Read More »

Bourbon Brownies with Sea Salt

Bourbon Brownies with Sea Salt

Bourbon is an American whiskey distilled from corn mash, malt, and rye and aged in oak barrels, which give it a distinctive flavor. It’s a bit strong on its own for my tastes, but it actually goes extremely well with other flavors. For instance, it goes very well with toasted nuts, which work well with the oak flavors in the whiskey, and it makes a ... Read More »

Wilton Bar Pan

Wilton bar Pan

The corner piece from a batch of brownies is a sought-after piece. The edges are firmer and chewier than the center of the brownies, so they not only have a good texture to them, but they present a welcome contrast to a very fudgy brownie. Not everyone likes the corner pieces, just as not everyone likes the center pieces, but those who do often lament ... Read More »

Salt and Pepper Brownie Bites

Trader Joe's Organic Stone Ground Salt and Pepper Dark Chocolate

When I think of combining sweet and savory flavors in a dessert, I usually think about increasing the salt so that there is more of a contrast with sweet ingredients like sugar, caramel or chocolate in a recipe. I don’t usually think about adding pepper to make things even more savory, but I recently tried some Organic Stone Ground Salt and Pepper Dark Chocolate from ... Read More »

Fudgy One Bowl Brownies

Fudgy One Bowl Brownies

I think that everyone should have one go-to brownie recipe. This One Bowl Brownie recipe is mine. The recipe takes just a few minutes to put together and I typically have everything that I need to make it on hand at any given time. Brownies are a huge crowd pleaser, so they’re perfect for almost every situation when you need or want a baked good. ... Read More »

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