Tag Archives: bread pudding

Artichoke and Parmesan Bread Pudding

Artichoke and Parmesan Bread Pudding

While I don’t generally like bread puddings all that much, and have mentioned that I far prefer ones that can be sliced, like my Restaurant Style Bread Pudding, to ones that must be scooped, there are a few that aren’t too bad. And there are also occasions when it is good to know how to whip one up, since they are versatile, easy and quite ... Read More »

Individual Baked French Toasts

I know that this looks like bread pudding, but it’s not. Generally, bread puddings have a higher milk-to-egg ratio than french toast does and while I do make a good bread pudding, it’s just not my favorite thing to eat. So this, for all that it looks like bread pudding, is actually french toast is disguised as a pudding. Believe it or not, there is ... Read More »

Restaurant Style Bread Pudding

Most home cooks will make bread pudding in some variety of casserole dish, producing a relatively flat, custardy dish that must be scooped onto plates. In a restaurant setting, the presentation of an unformed blob on a plate is somewhat less than appetising. Consequently, restaurants will often bake bread pudding in a loaf pan, so it can be easily and attrictively plated. I first heard ... Read More »

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