Category Archives: Recipes

Cinnamon-Sugar Knots

Cinnamon Sugar Knots

I just might be addicted to these easy-to-make Cinnamon Sugar Knots. The bread knots start out with homemade pizza dough, which is generously doused with butter and sprinkled with cinnamon-sugar before serving. You can find similar rolls served at some pizzerias, as it is a great way to use up leftover dough, but you can’t beat a homemade batch that is fresh from the oven. ... Read More »

Meyer Lemon & White Chocolate Blondies

Meyer Lemon & White Chocolate Blondies

Blondies are bar cookies that are similar in texture to brownies – dense and chewy – but don’t use cocoa powder or chocolate in the same way that brownies do. In fact, many of them don’t use chocolate at all. These Meyer Lemon & White Chocolate Blondies do use chocolate and come so close to the texture of “traditional” brownies that I was tempted to ... Read More »

Rice Krispy Treat French Toast

Rice Krispy Treat French Toast

French toast is a wonderful breakfast item to put on your weekend breakfast menu. Not only is it delicious, but it is easy to make. This particular french toast recipe is not your usual french toast. Inspired by one of my favorite childhood snacks, this Rice Krispy Treat French Toast recipe is sure to be a hit with the whole family! To capture the flavor ... Read More »

Sour Cream Lime Bars

The Best Sour Cream Lime Bars

During citrus season, I will fill my kitchen up with a wide variety of orange, lemon and lime baked goods, from muffins to pies. It’s hard for me to pick a favorite citrus because I like them all, but lately I have been doing even more baking with limes than usual. Limes find their way into Key Lime Pies more often than they do into ... Read More »

Easy Dulce de Leche Bread Pudding

Dulce de Leche Bread Pudding

Dulce de leche is a thick, sweet milk caramel that has a unique – and addictive – flavor that is unlike that of any other caramel sauce. It is made from milk and sugar, which are cooked together until both the sugar and the milk solids are caramelized and flavorful. It’s hard not to simply eat it with a spoon, but like other caramel sauces, ... Read More »

Blueberry Muffin Tops

Blueberry Muffin Tops

The muffin top is usually considered to be the best part of the muffin and this recipe for Blueberry Muffin Tops will hit the spot if the top of the muffin is your favorite. This recipe is not only delicious, but it requires no special pans and can be mixed up in a matter of minutes. Read More »

Double Chocolate Rocky Road Fudge

Double Chocolate Rocky Road Fudge

The easiest fudge you can make uses only two ingredients: sweetened condensed milk and chocolate. This Double Chocolate Rocky Road Fudge is made using the limited edition chocolate sweetened condensed milk that I recently tried and dark chocolate, the combination of which yields a very decadent fudge with lots of chocolate flavor. The fudge is studded with marshmallows and nuts, giving it a nice blend ... Read More »

Lemon Ricotta Cake

Lemon & Ricotta Cake

Ricotta cheese is a very versatile ingredient to have in the kitchen, as it works equally well in sweet and savory applications. Of course, while I love a classic ravioli, I happen to be partial to the sweeter side of things and often use ricotta in my desserts. I particularly like it in cheesecakes, where it creates a lighter, fluffier finished product than a recipe ... Read More »

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