Category Archives: Cakes – Frosting

Irish Cream and Salted Caramel Cupcakes

Irish Cream and Salted Caramel Cupcakes

Irish cream is a liqueur made with Irish whiskey that has notes of coffee, chocolate and vanilla. It’s distinctive and delicious – which is what makes Bailey’s, the best known brand, the best selling liqueur in the world. Bailey’s (and other Irish creams) can be mixed into cocktails or enjoyed on their own. They’re also great ingredients to bake with because their flavor translates well ... Read More »

The Best Coconut Cupcakes

The Best Fluffy Coconut Cupcakes

Coconut is one of my favorite flavors and – while it is true that I have a lot of favorite flavors! – that means that I have a very hard time walking away from a baked good that contains coconut. It also means that I have eaten a lot of not-so-great coconut baked goods over the years, from cookies that are too dense to cakes ... Read More »

Valentine’s Day Funfetti Cake

Valentine's Day Funfetti Cake

Funfetti cakes have been one of my favorite types of cake for celebrations for years. The colorful cakes are easy to make and never fail to put smiles on the faces of anyone being served a slice. They’re typically made with rainbow sprinkles, but by using holiday-specific sprinkles, you can tailor your funfetti cakes to suit any occasion. This Valentine’s Day Funfetti Cake is made ... Read More »

How to Make Edible Homemade Blood (for Halloween Cake Decorating)

How to Make Homemade Blood (for Halloween Cake Decorating)

Halloween goodies should be creepy, spooky and – above all – very delicious. I always get caught up in the Halloween spirit with my baked goods and have put together some pretty crazy desserts over the years, such as slime-filled cupcakes and vampire cookies. I love to bring in some colors that help give the desserts a little extra Halloween personality and opt for vivid ... Read More »

Mini Banana Cupcakes with Chocolate Peanut Butter Ganache Frosting

Mini Banana Cupcakes with Chocolate Peanut Butter Ganache Frosting

Banana bread is always a good option when you want to do some baking with bananas, but it’s not the only option. These Mini Banana Cupcakes are a great alternative when you want to make a treat that is a little bit sweeter than your standard quick bread and perfect for bite-sized snacking. This recipe makes a relatively small batch of cupcakes – just 24 ... Read More »

Two Ingredient Cream Cheese Frosting

Two Ingredient Cream Cheese Frosting

Cream cheese frosting is one of my favorite ways to top a cake. The rich, tangy flavor of cream cheese goes well with almost any cake flavor you can think of, from chocolate cakes to spice cakes. It is quick and easy to make, as long as you have some cream cheese on hand in your fridge when you are ready to frost. The average ... Read More »

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