Category Archives: Cookies

Gingerbread Men

gingerbread man with santa hat

When I was a kid, I didn’t like gingerbread cookies. They were always cute and looked tempting, but the taste was a let down time and time again. The cookies either verged on choking me with spices or had so little spice they tasted bland. Even worse was the texture, since half the time the cookies were so hard that I worried I’d break a ... Read More »

Spiced Oatmeal Raisin Cookies

Spiced Oatmeal Raisin Cookies

The other day I realized that it had been a long time since I had some freshly baked oatmeal cookies. And even longer since I had oatmeal raisin cookies. I couldn’t let it go on any longer, so I pulled out my mixing bowls and got to work. I was inspired by some of the spice blends that I made last week and decided to ... Read More »

Mummy Cookies with White Chocolate Wrapping

chocolate mummy cookies

A few Halloweens ago, I baked up a batch of Gingerbread Skeleton cookies. They were made with a fairly typical gingerbread dough – complete with lots of spices and molasses – and I used some white icing (a mixture of powdered sugar, vanilla and milk) to create some spooky designs on the cut out cookies. They were some of my all time favorite cookies, not ... Read More »

Cornflake Cookies

cornflake cookies

Cornflake cookies are just what they sound like: cookies with cornflakes in them. The original source of the recipe, as far as I can tell, is unknown, but the idea of using cereal as an addition to cookies first became popular around the 1930s, so the very first batch was probably baked up around that time. The cookies were more prominent in the 1970s, when ... Read More »

Slice-and-Bake Chocolate Chip Cookies

sliced, baked and ready to eat

¬†For those of you who aren’t planning to do any baking in your car anytime soon, or are fortunate enough not to have to deal with 100F+ temperatures on a regular basis, a recipe for cookies that can only be made inside a car oven might not do you much good. I’m happy to tell you that you can still bake up the delicious slice-and-bake ... Read More »

Car-Baked Chocolate Chip Cookies, step by step

Last week, I drew up some guidelines to follow if you wanted to try baking cookies in your car. This past weekend, since the temperatures were well over 100F out here, I decided to give the technique a try myself. I parked my car in full sunlight in the middle of the day, sliced up some cookie dough and started to bake. I previously noted ... Read More »

Malted Milk Ball Cookies, or Malteser Cookies

malteser cookies

If you’re in Canada, the UK or Australia, as well as a variety of other countries, you know them as Maltesers. If you’re in the US, you know them as Whoppers. The finer flavor points of the candies are often debated by fans of the individual brands, but no matter what you call them, they’re always delicious. The candies I’m referring to, of course, are ... Read More »

Cuban Shortbread Cookies

Described as Torticas de Moron in Eating Cuban, these cookies are supposed to be a specialty in the town of Moron in Cuba, sold at bakeries as a popular snack item. The original is typically made with lard (although vegetable shortening seems to be a fairly common substitution) and is lightly flavored with citrus. This version is a little more exciting. The dough, which is ... Read More »

Scroll To Top