Category Archives: Cookies

Whole Grain Cherry Walnut Cookies

Whole Grain Cherry Walnut Cookies

In the fall and winter, I want cookies that seem to fit in with the season. Sometimes this means gingerbread and eggnog cookies, but other times it simply means I want something hearty with a little bit of spice to it. To me, a “hearty” cookie is one that delivers a lot of flavor and mix-ins in a small, single-cookie package. Many oatmeal cookies fall ... Read More »

Vanilla Brown Sugar Shortbread Buttons

Vanilla Brown Sugar Shortbread Cookies

While you can never go wrong with a batch of chocolate chip cookies, shortbread cookies always have a place in my kitchen. They’re easy to make and satisfying to eat, whether you’re snacking on them with tea or serving them up alongside ice cream for dessert. These Vanilla Brown Sugar Shortbread Buttons should be an instant hit with anyone who enjoys shortbread. They’re buttery, with ... Read More »

Gingerbread Chocolate Chip Cookies

Gingerbread Chocolate Chip Cookies

Gingerbread cookies weren’t my favorite type of cookie growing up. I had too many that were hard (overbaked) or otherwise unbalanced, turning out to be either too bland or too intense. I grew to be a big fan of gingerbread cookies over time – and that was largely because I learned to make my own and discovered how delicious they can be when made well! ... Read More »

Pumpkin Madeleines

Pumpkin Madeleines

I have a couple of madeleine pans and don’t put them to good use often enough. As much as I like the delicate teacakes, I find that I stick to the same recipe time after time when I make them. It’s a good recipeĀ that you can’t go wrong with, but sometimes I need a little push to get me out of a baking rut. The ... Read More »

Molasses Bourbon Sandwich Cookies

Molasses Bourbon Sandwich Cookies

This year, I was again honored to serve as a judge at the Los Angeles County Fair for some of their baking competitions. The bakers who come to the fair are always incredibly creative and picking out the best recipe is not an easy task. Fortunately, I don’t mind a tough job! One of the contests that I judged this year was the Gold Medal ... Read More »

Fudge Monster Cookies

Fudge Monster Cookies

Making desserts for Halloween is tremendously fun. It’s a holiday where you not only have the license to indulge in all kinds of desserts and candies, but where you have permission to go for crazy decorations, wacky food colors and other fun touches that aren’t usually found in dessert. Great examples of this include my Zombie Graveyard Cake, bloody Shortbread BonesĀ and Cupcakes from the Black ... Read More »

Brown Sugar Bourbon Chocolate Chunk Cookies

Brown Sugar Bourbon Chocolate Chunk Cookies

Extracts, like vanilla and almond, are designed to infuse a baked good with flavor and are highly concentrated so that you don’t need to use very much to taste their impact. I love vanilla and use a lot of it in my baking, but I still like to mix things up. While many cookies call for bourbon vanilla, I used real bourbon in these cookies. ... Read More »

Peanut Butter Snickerdoodles

Peanut Butter Snickerdoodles

These Peanut Butter Snickerdoodles are a cross between a classic sugar cookie and a traditional peanut butter cookie, for a cookie that delivers the best of both in every bite. The cookies start with a peanut butter cookie dough that, like most snickerdoodles, is leavened with a blend of cream of tartar and baking soda. Each ball of dough is rolled in cinnamon sugar before ... Read More »

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