Corn syrup is a syrupy sweetener that is made through the production of cornstarch. In fact, when it was first introduced to the public over 100 years ago, it was often sold as a health food because it originally came from corn. The sweetener is primarily glucose and has a …
What is confectioners’ sugar?
Confectioners’ sugar, also known as powdered sugar or icing sugar, is a ultra fine sugar with a smooth and powdery consistency. Confectioners’ sugar is available in several degrees of fineness, from XX to 10X, and the finest is 10X. 10X is type that you are most likely to see in the market …