Puff pastry is an ingredient that most of us buy at the market, rather than make at home. Puff pastry is made by laminating layers of dough and butter to form a pastry that has hundreds of layers to it and bakes up to be crisp and flaky. The process of making the …
Baking is both a science and an art. This means that you not only need to use a certain set of techniques to get the best results, but that you will need to develop a feel for what you’re doing to be able to combat any unexpected problems that come up. Over …
If you like dulce de leche, you’ll love cajeta. Cajeta is a goat milk caramel sauce that is just as thick, sweet and rich as dulce de leche, but with a slightly more complex flavor. There are many ways to enjoy both of these caramel sauces and these Cajeta Shortbread …
Cajeta is a thick caramel sauce made with goat’s milk. It is similar in color and thickness to dulce de leche. Dulce de leche starts with sugar and milk – it is commonly made with sweetened condensed milk, which already has some of the water cooked out of it …
Biscotti are one of my top cookie choices when I have a cup of coffee or tea that needs something sweet beside it. They’re wonderfully crisp on their own, and firm enough to hold their shape if you choose to dunk them without falling apart in a hot beverage. They also have a …
It has been another year of delicious treats and useful baking tips here at Baking Bites. In 2017, I published over 185 new recipes for cookies, breads, ice cream and more – and that doesn’t include the dozens of recipes that I shared over on the Craftsy blog, too! …
They say that some of the best things in life are the simplest. I don’t know if that is always true, but I do know that I appreciate a recipe that is easy to put together and doesn’t have an ingredient list that requires me to make a trip to the market before …
Rum cakes are a very grown up treat that is sure to please guests at any party. These desserts usually start as buttery, pound cake-like cakes that are thoroughly soaked in a rum syrup, making the cake very moist and very flavorful. Whether you’re already a fan of rum cakes or want …
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