I bake a lot of banana bread. This is mostly because I love bananas and my kitchen is full of them almost all the time, but it is also because bananas are incredibly versatile and go well with so many other flavors. The versatility of bananas allows me to make a nearly unlimited …
Applesauce Gingerbread
I love to bake spice-heavy quick breads and cakes during the fall and winter, as the heat of all those spices seems particularly satisfying when it is cold outside. Ginger is a particular favorite of mine and this Applesauce Gingerbread is just packed with it! It’s an easy loaf to throw together for …