The most common use of ricotta in my kitchen is as part of a filling for lasagna or another pasta dish. But savory dishes aren’t the only way to showcase the mild, creamy cheese and I often use it in desserts, including my Cannoli Pie and Ricotta Cheesecake Brownies …
Maple is one of my favorite breakfast flavors and I use it in a variety of ways. The easiest way to use it is to pour it over a pile of pancakes or a stack of waffles, but you can also turn it into maple tea latte or this Maple Syrup …
Breakfast foods are usually my favorite foods. This is not only because I love eggs, bacon, potatoes and other breakfast staples, but because I love breakfast pastries, from coffee cake to croissants. Morning Buns are a particular favorite of mine and I recently started making them at home. The buns …
French toast is one of my favorite breakfast foods. Not only is it delicious, but there are an almost endless number of variations that you can put on the basic combination of eggs, milk and bread. This Lemon Vanilla French Toast is designed with springtime brunches in mind. It has just the right …
Coffee cakes are a wonderful category of baked good because they give you a license to eat dessert for breakfast. Coffee cakes are not typically frosted, instead they are frequently topped off with streusel for extra sweetness and texture. This Blackberries & Cream Coffee Cake is a perfect weekend coffee cake that skips …
As the days get longer and we get closer to summer, I find that I get up a lot earlier in the morning than I do in the winter. This is in part because it is light out so much earlier, but also because I like to beat the heat when it …
Whole grains are an important part of a balanced diet, so it never hurts to include them into your recipes when possible. These Buttermilk Whole Wheat Waffles are made with white whole wheat flour, which makes them a better choice for your daily breakfast than some other waffle recipes. Despite their high …
Crepes are a wonderful addition to the breakfast table, but the thin, tender pancakes are versatile enough that they can make an appearance at any meal. Crepes stuffed with ham and cheese can be a savory meal any time of the day, while cinnamon sugar crepes are a …
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