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Baking Bites
Baking Bites
  • Recipes
    • Cookies
      • Cookies – Bar Cookies and Brownies
    • Cakes
      • Cakes – Cheesecake
      • Cakes – Cupcakes
      • Cakes – Frosting
    • Breakfasts
      • Breads – Quick Breads
      • Coffee Cake
      • Muffins
    • Breads – Yeast Breads
    • Candies
    • Crisps and Other Fruit Desserts
      • Dessert Sauces
    • Drinks
    • Frozen Desserts
    • Pastries
      • Pies
        • Pie and Tart Crusts
    • Puddings, Custards and Mousses
    • Savory Dishes
      • Savory Sides & Snacks
  • Baking How-To’s & Tips
    • How to Start A Food Blog
  • Tools & Gadgets
    • Cookbooks
    • Product Reviews
  • Ingredients
    • Food Reviews
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Monthly Archives November 2009

Magazines & Cookbooks

The Ungarnished Truth

Posted on November 9, 2009March 28, 2011

The Ungarnished TruthHave you ever wondered what it would be like to win a cooking contest? I would guess that this is not something that most of us think about on a daily basis, but it is a thought that might have popped into your head after reading about the last Pillsbury Bake Off …

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Magazines & Cookbooks

The Baking Bites Cookbook is now on Amazon

Posted on November 8, 2009June 24, 2010

For all those of you who haven’t ordered  The Baking Bites Cookbook yet, the book is now on Amazon.com! This means that it’s even easier to order. There is still a slight discount over the Amazon price if you order it directly thorough my site …

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Pies Recipes

Snickerdoodle Pie

Posted on November 6, 2009July 16, 2010

Snickerdoodle Pie

I am a big fan of snickerdoodles, the classic American sugar cookies rolled in a cinnamon sugar mixture. Not only to I like the original cookies, but I’ve used the idea to make a few spinoffs, including Snickerdoodle French Toast and Snickerdoodle Scones …

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Gear and Gadgets

Snowy Village Cakelet Pan

Posted on November 5, 2009December 5, 2013

Snowy Village Cake Pan

Gingerbread houses may have some competition this year for edible Christmas decorations. Williams Sonoma has just released a new, limited edition Snowy Village Cakelet Pan for the season. The pan bakes up six small cakes in the shapes of show-covered fairytale homes. The cast-iron pan is made by NordicWare (as …

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Baking How-To's and Tips Ingredients

Sweetened vs Unsweetened Coconut in Baking Recipes

Posted on November 5, 2009July 30, 2015

I am a big fan of coconut and use it in recipes whenever I can. I use coconut milk, coconut cream and shredded coconut on a regular basis. Shredded coconut is probably the most commonly used type of coconut when it comes to baking, both because it is widely available and easy …

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Breads - Quick Breads Recipes

Coffee Chocolate Chip Banana Breads

Posted on November 4, 2009June 14, 2010

Coffee Chocolate Chip Banana Breads

Bananas pair surprisingly well with coffee. Even big coffee chains have had banana-flavored coffee drinks over the past couple of years, mixing bananas with espresso, chocolate and/or caramel. I don’t think that these drinks were as popular as some on the menu, but I also bet that not enough people gave them …

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Baking Foodies and Chefs

Bites from other Blogs

Posted on November 4, 2009May 23, 2010
  • The first lemons on my tree are starting to ripen and Jules Food‘s Lemon Almond Bundt Cake is a great way to use up just a little bit of lemon. The bundt is has a tight, moist crumb and has a combination of almond and lemon flavor in it. …
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Baking Drinks

Baking with Starbucks Via

Posted on November 3, 2009October 4, 2010

Baking with Starbucks Via

Anyone who has been in a Starbucks lately has seen Starbucks Via. The coffee company has been promoting their new instant coffee like crazy, so it’s pretty hard to miss. If you were lucky, you might have even gotten a free sample or two in a promotional taste test. I say “lucky” …

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