Once zucchini come into season, they try to take over. They overrun gardens, markets and refrigerators. Fortunately, they are very versatile and can be prepared in a variety of ways. You can add them to all kinds of savory dishes, from sides of roasted vegetables to soups. And, just like carrots (and …
Birthday candles are exciting when you’re a kid, and manage to loose some of their appeal as we get older. They look pretty and it never hurts to have an opportunity to make a wish, but they’re just not all that useful. These Light Bites are, however, and they are …
The average vanilla or chocolate cake recipe can be adapted to fit pans of all different shapes and sizes, but once you have a pan selected, that is the only shape you’re going to get for that cake. This is assuming that something doesn’t go horribly wrong with the recipe, resulting in …
One of the reasons that I love living in California is that phrases like “I have a surplus of ripe avocados” are pretty commonly uttered in my kitchen. I love avocados and use them all the time on sandwiches, in salads and in guacamole. I often eat them plain, with just a …
There are few things that are quite as comforting as a a warm bowl of apple cobbler or some other freshly-baked, fruit-filled goodie. Rustic Fruit Desserts: Crumbles, Buckles, Cobblers, Pandowdies, and More is a book that is dedicated to the homey comfort foods in this category. The great thing about these types …
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