Tag Archives: trader joe’s

Trader Joe’s Canneles de Bordeaux, reviewed

Trader Joe's Cannele closeup

Canneles are a specialty kind of cake that originated over 2 centuries ago in the Bordeaux region of France. The little pastries are unique in that they have a crispy, caramelized outer coating and a soft, custardy center. Because of this contrast in textures, in addition to the fact that they are usually flavored with vanilla, canneles are sometimes referred to as “portable creme brulees.” ... Read More »

Trader Joe’s Mini Peanut Butter Cups, reviewed

Trader Joe's Mini Peanut Butter Cups

Chocolate chips are a staple in my kitchen, as they are in almost any kitchen that is equipped with a functional oven. I keep a wide assortment of other types of chips and chocolate chunks, as well. These always include dark chocolate, milk chocolate (as opposed to the semisweet chocolate of “standard” chips) peanut butter, white chocolate and butterscotch, though I often will try out ... Read More »

Trader Joe’s Vanilla Marshmallows, reviewed

Trader Joe's Vanilla Marshmallows

A few months ago, Trader Joe’s jumped on the gourmet marshmallow bandwagon and started selling peppermint marshmallows for the holiday season. They were pretty awful – overly sugary and aggressively minty – and it’s no surprise that they didn’t last long. Because of my previous experience, I was a bit apprehensive about trying out their new Vanilla Marshmallows when I saw them this week. My ... Read More »

Trader Joe’s Ultimate Vanilla Wafers, reviewed

Trader Joe's Ultimate Vanilla Wafers

I used to love Nilla Wafers as a kid. It’s not that the cookies themselves were so amazing, though. The thing I liked about them was that they are vanilla flavored and, up until the last couple of years, vanilla wasn’t usually a flavor highlighted in storebought cookies . Most cookies were butter cookies, chocolate cookies or chocolate chip cookies – and for a kid ... Read More »

Trader Joe’s Artisan Puff Pastry, reviewed

Trader Joe's Puff Pastry

When recipes are written, it’s pretty common for the cook or baker to direct you to use “good quality” this or “high quality” that. It’s logical that the better your ingredients are, the better your finished product will be and simply recommending the use of a high quality product is much easier (and makes more sense, since personal tastes vary so widely) than always suggesting ... Read More »

Trader Joe’s Gluten Free Brownie Mix, reviewed

Trader Joe's Gluten Free Brownie Mix

Mixes, as you might guess, are really not my thing. I always prefer to make something from scratch if I can. That said, I don’t think that mixes are inherently bad or anything.They’re certainly useful in a pinch because they can be made very quickly and with little fuss. And there are some pretty good mixes out there – I like the Ghirardelli triple chocolate brownie ... Read More »

Trader Joe’s Peppermint Marshmallows, reviewed

tj's mint mallows

 I love marshmallow creme and fluffy, fresh jet-puffed marshmallows in both jumbo and mini sizes, but I am incredibly picky about “gourmet” marshmallows. Does that make me a marshmallow snob, or just a connoisseur? These high-priced marshmallows have been becoming more and more common over the past couple of holiday seasons and are now appearing in more places and flavors than ever before. Picky though I ... Read More »

Dark Chocolate Sea Salt Caramels, reviewed

tj's sea salt caramels

Fans of Trader Joe’s know that this time of year is when the stores roll out their holiday food items. Rather than simple packaging changes (from “regular” to “holiday”), TJ’s always has a big selection of chocolates, biscotti, nuts and other gifty, snackable products on their shelves. The very first items that caught my eye this season were the Dark Chocolate Sea Salt Caramels. You ... Read More »

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