Paris Brest are a type of pastry that I encountered on my trip to Paris last year. The pastries were created in 1891 in honor of a bike race that ran from Paris to Brest, a city on the Western coast of France. They are made of pate …
Boneyard Brownies with Dark Chocolate Frosting
Perhaps it is a little over-the-top to call these brownies “Boneyard Brownies,” but, since we are getting close to Halloween, I think that adding a little bit of drama to what is otherwise a good – if undramatic – dessert is just fine. I turned this batch of brownies into boneyard brownies by …