Category Archives: Cookies

Fudge Monster Cookies

Fudge Monster Cookies

Making desserts for Halloween is tremendously fun. It’s a holiday where you not only have the license to indulge in all kinds of desserts and candies, but where you have permission to go for crazy decorations, wacky food colors and other fun touches that aren’t usually found in dessert. Great examples of this include my Zombie Graveyard Cake, bloody Shortbread Bones and Cupcakes from the Black ... Read More »

Brown Sugar Bourbon Chocolate Chunk Cookies

Brown Sugar Bourbon Chocolate Chunk Cookies

Extracts, like vanilla and almond, are designed to infuse a baked good with flavor and are highly concentrated so that you don’t need to use very much to taste their impact. I love vanilla and use a lot of it in my baking, but I still like to mix things up. While many cookies call for bourbon vanilla, I used real bourbon in these cookies. ... Read More »

Peanut Butter Snickerdoodles

Peanut Butter Snickerdoodles

These Peanut Butter Snickerdoodles are a cross between a classic sugar cookie and a traditional peanut butter cookie, for a cookie that delivers the best of both in every bite. The cookies start with a peanut butter cookie dough that, like most snickerdoodles, is leavened with a blend of cream of tartar and baking soda. Each ball of dough is rolled in cinnamon sugar before ... Read More »

Can’t-Go-Wrong Chewy Chocolate Chip Cookies

Can't Go Wrong Chewy Chocolate Chip Cookies

There are all kinds of great chocolate chip cookie recipes out there. Some make thin cookies, others may thick ones. Some make crispy cookies, while others skew towards cakey. This recipe for Chewy Chocolate Chip Cookies produces consistently chewy cookies that actually stay that way for a couple of days after baking. They don’t get hard and crunchy (unless they get stale, and they’ll be gone ... Read More »

Cherry Almond Biscotti with Chocolate Chips

Cherry Almond Biscotti with Chocolate Chips

One of the types cookies to fill up your cookie jar is biscotti. They’re not only delicious, but these twice-baked cookies have a fantastic shelf life, which means that one batch will provide you with at least a week’s worth of snacks (and that’s if you’re sharing!). Biscotti are also incredibly versatile, as you can make them in a wide variety of flavors. These Cherry ... Read More »

Sequilhos (Brazilian Cornstarch Cookies)

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Since the Rio Olympics are right around the corner, I’ve been trying a variety of Brazilian dessert recipes. Candies like beijinhos and brigadeiros are delicious and easy to make, but they’re not the only dessert option in Brazil. Sequilhos are an unusual type of cookie that is made primarily with cornstarch that is popular in Brazil and easy to find both in home kitchens and ... Read More »

Gluten Free Chocolate Oatmeal Chip Cookies

Gluten Free Chocolate Oatmeal Chip Cookies

I don’t have any problems eating gluten myself, but I do keep a few containers of gluten free flour blends on hand for those occasions when I need to do some gluten free baking for friends and family members who might prefer it. I also experiment with various recipes in between those occasions, so I know that whatever I’m serving is as good as it ... Read More »

Chocolate Chunk Oatmeal Cookies with Cacao Nibs

Chocolate Chunk Oatmeal Cookies with Cacao Nibs

The next time you find yourself biting into a chocolate chip cookie and thinking that it could use some more chocolate in it, set the cookie down and make yourself a batch of these Chocolate Chunk Oatmeal Cookies with Cacao Nibs instead. The cookies deliver a tremendous amount of chocolate flavor in every bite, in spite of the fact that they look like ordinary chocolate chip ... Read More »

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