Category Archives: Chocolate

Vegan Chocolate Walnut Muffins

Have a muffin. Once you taste one of these, you might not believe they were vegan. They were inspired by a recipe in Sweet And Natural Baking, which I picked up on clearance at a local bookstore. The recipes in the book mostly call for using a fruit juice reduction – concentrated, syrupy fruit juice – in place of sugar or other sweeteners. I haven’t ... Read More »

Addictive Chocolate Chip Cookies

How do you know when you’ve hit on a good chocolate chip cookie? When everyone who tastes one reaches for another. Chocolate chip cookies are funny things because, though just about everyone (except for a few crazies) likes them, everyone has a slightly different opinion about what makes a good one. Jeffrey Steingarten said it much better than I could hope to in It Must’ve ... Read More »

Black and White Cookies

“The thing about eating the Black and White cookie, Elaine, is you want to get some black and some white in each bite. Nothing mixes better than vanilla and chocolate And yet somehow racial harmony eludes us. If people would only look to the cookie all our problems would be solved.” – Jerry Seinfeld, Seinfeld (The Dinner Party) Black and white cookies are one of ... Read More »

Black Chocolate Espresso Cake with Bittersweet Glaze

Many thanks to Ronald of Love Sicily for picking such a delightful theme for this month’s Sugar High Friday. The theme this month is Coffee. I drink a lot of coffee. I spend a lot of time thinking about coffee. I have toured coffee plantations and roasted my own coffee. I do not, however, often cook with coffee. Thus, this month’s SHF gave me the ... Read More »

Chocolate Pudding Cake

One of the more popular restaurant desserts is a molten chocolate cake. This can mean several things. Some stories speak of a chocolate souffle that refused to cook all the way through as the origin of this dish. This souffle managed to worm it’s way out of a ramekin and into the hearts (and onto the plates) of diners everywhere. A chocolate cake with a ... Read More »

Heart Healthy Oatmeal Chocolate Chip Cookies

I just love it when a dessert or snack has a nutritional benefit that doesn’t make me feel guilty about taking seconds. This pie is a good example, but I will always have a soft spot for cookies. These cookies in particular have a rather heart heathy flair to them: most of the fat in from tahini instead of butter. The recipe is from EatingWell ... Read More »

Mexican Chocolate Cookies

Lest you think that I am posting all of Maida Heatter’s recipes, be assured that this one is quite popular. It was published in Saveur magazine earlier this year, too. So I have no qualms about publishing it, again, here. These are icebox cookies, the slice-and-bake variety of cookies that are great to have in your freezer because the dough will keep for weeks and ... Read More »

Chocolate Silk Pie

In a bit of a twist this week, the recipe I’ve made came from Good Eats, Alton Brown‘s TV show, instead of a cookbook. In every episode of Good Eats, AB picks an ingredient or a cooking method and explains and investigates it in depth. He will cover great recipes and great techniques, even including which gadgets to use and why. He will also include ... Read More »

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