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Buttermilk Bacon Pancakes

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Buttermilk Bacon Pancakes
Salty, smoky bacon can add a lot of savory flavor to a dish, whether you are tossing a few crispy bacon bits into your salad or wrapping a whole pork tenderloin in thick pieces. Bacon can even be added to sweet dishes and baked goods to add some salty-sweet contrast. These Buttermilk Bacon …

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Crepes Suzette

Crepes Suzette

Thin, tender crepes are one of my favorite pancakes – though, admittedly, I like them all – because they are so versatile. The relatively plain batter can easily be made savory or sweet, depending on what you’re in the mood for. When I want something simple, I just spread my favorite preserves …

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Easy Buttermilk Chocolate Chunk Pancakes

Easy Buttermilk Chocolate Chunk Pancakes
When I was a kid, chocolate chip pancakes were the ultimate breakfast indulgence. Tender, fluffy pancakes stuffed with chocolate chips were basically a dessert that I was allowed to eat in the morning – and I never hesitated to order them if I saw them on a menu. These days I don’t order …

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Toasted Coconut French Toast

Toasted Coconut French Toast

It’s easy to flavor the egg and milk batter that is the base of french toast by adding spices or extracts to it, but you can take your french toast to another level by adding different flavors and textures to the exterior of the toast, as well. Good examples of …

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Brown Sugar and Coconut Cinnamon Bun Bread

Brown Sugar and Coconut Cinnamon Bun Bread
An easy to make brunch dish is perfect for entertaining any time of year, whether you’re enjoying a lazy Sunday morning on a warm summer day or cozying up to the fire place on a chilly winter morning. One dish that I particularly enjoy is this Brown Sugar and Coconut Cinnamon Bun Bread, …

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Pumpkin Granola

Pumpkin Granola
During the fall, when I’m using a lot of pumpkin in my baking, I’m always looking for new pumpkin recipes to use up leftover pumpkin that I might have sitting around in my refrigerator. This Pumpkin Granola is definitely worth making even if you don’t have leftover pumpkin that needs to be used …

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Buttermilk Maple French Toast

Buttermilk Maple French Toast

French toast batter has two main components: eggs and milk. You can use either regular milk or non-dairy milk, depending on what you have in your refrigerator. In all the years I have been making french toast, it never occurred to me to make it with buttermilk instead of regular milk, but …

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