Blog

Nordic Ware Mini Citrus Loaf Pan

Nordic Ware Mini Citrus Loaf Pan

Mini loaves are fun for entertaining because they’re cute and easy to serve. They’re also excellent for gift-giving, as they can be easily wrapped up before delivery. They also bake up more quickly than full size loaf cakes, which means that you’ll be able to take a bite of that freshly baked cake in almost no time at all. I’ve used a wide variety of ... Read More »

Baking Bites for Craftsy: Lasagna Soup

Baking Bites for Craftsy: Lasagna Soup

A hot, steaming bowl of soup is the perfect supper on a cold winter night and it doesn’t get much better than One Pot Lasagna Soup. I saw variations of this recipe floating around for months (if not longer!) on sites like Pinterest before I gave in and started to make it myself, but I was hooked from first taste. The soup contains all the ... Read More »

Baking Bites’ Top 10 Recipes of 2015

10 New Baking Bites Recipes of 2015

This year was a big year here at Baking Bites, with over 160 new recipes posted over the course of the past 12 months! You better get your ovens fired up now because I suspect that 2016 will yield at least as many new recipes, as well as the continuing story of my new kitchen renovation. Looking back over the year, it seems fitting to ... Read More »

How to Make Candied Cranberries

How to Make Candied Cranberries

Cranberries are often described as being both tart and sweet, but they definitely lean more towards the tart end of that spectrum. While they do contain sugar, cranberries typically have to be cooked in some way to bring out that sweetness. One unique way to sweeten them up is to candy them! These cranberries are cooked in a sugar syrup that brings out that natural ... Read More »

Oatmeal Pecan Apple Crumble

Oatmeal Pecan Apple Crisp

Apple crisps and crumbles are desserts that I enjoy all year round. During the summer, I often serve them chilled or top them with a generous scoop of vanilla ice cream. During the winter, I try to serve them while they are still hot out of the oven so that I can absorb some of that lovely heat as I eat them. This Oatmeal Pecan Apple ... Read More »

Cranberry Pistachio Biscotti

Cranberry Pistachio Biscotti

Biscotti have always been one of my favorite cookies to keep in my kitchen. They’re fun to eat, easy to make and they have a long shelf-life, so a big batch can go a long way. Almonds are very commonly used in biscotti, but they’re not the only nut that goes well in this style of cookie. These Cranberry Pistachio Biscotti use bright green pistachios ... Read More »

Scroll To Top