Not sure what to make for your Thanksgiving dessert? The options are almost endless because there is no wrong way to end a Thanksgiving meal. That being said, pie is traditional and I know at least a few people who would throw a minor fit if it wasn’t an option. I just …
I love cinnamon buns, but homemade buns can be a bit time consuming to make from scratch when the craving hits. I’m not one to run out and buy a cinnamon bun in a situation like this. Instead, I made a batch of Quick and Easy Cinnamon Bun Bread, a …
It’s not always fun to stand in lines and debate over which sweater your great aunt, who never fails to send you a lovely gift, would prefer to get, but it is fun to exchange gifts with friends and family and enjoy the looks on their faces when they open something you …
I think that the name Bacon, Pumpkin and Pecan Stuffing alone should be enough to sell almost anyone on giving this tasty stuffing recipe a try. I love making stuffing for Thanksgiving and will often make several batches in the weeks leading up to the big holiday to fine tune my recipes and …
I must be the changing weather that is getting me into the holiday spirit already, because as soon as I saw this Snowman Cake Pan from Nordicware, it brought a smile to my face. The pan is about the size of an 8 1/2 x 4 1/2 inch …
I somtimes pair bright, tart, fresh cranberries with something sweet to offset their tartness, like fresh cherries, but I usually pair cranberries with an equally bright citrus flavor, like orange. Orange juice and zest has that brightness that is usually associated with citrus, but it is sweet …
If you bake pies at home, you will notice that most recipes for pie crust (pastry crusts, not crumb crusts) give you an approximate amount of water to add to the dough, not an exact amount. This can be frustrating when you are unsure of the correct …
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